title: Usefulness of Adams-Harbertson protein precipitation-based wine tannin method.
authors.forename: John H
authors.initials: JH
authors.lastname: Thorngate
mesh_terms: D002851:Chromatography, High Pressure Liquid / Q000379:methods; D011506:Proteins / Q000302:isolation & purification*; D015203:Reproducibility of Results; D013634:Tannins / Q000032:analysis; D014920:Wine / Q000032:analysis* / Q000592:standards*
chemical_list: D011506:Proteins; D013634:Tannins