title: [Study on chemical diversity of volatile oils in Houttuynia cordata and their genetic basis].
abstract: OBJECTIVE
  To reveal chemical diversify of volatile oils in Houttuynia cordata from major producing areas in China and their genetic basis, lay a foundation for breeding a quality H. cordata variety.
  
  
  METHODS
  The volatile oils in H. cordata from 22 provenances were determined by GC. And the relationship among the peak areas of volatile oils, biological characteristics and RAPD makers were analyzed.
  
  
  RESULTS
  There were common and special volatile oils in H. cordata from different provenances. The peak areas of common volatile oils in samples were significantly different. The clustering figure based on the peak areas or the relative peak areas of common volatile oils was almost agreed with the one based on RAPD makers analysis. And the differences in chromatograms could be distinguished according to the biological characteristics.
  
  
  CONCLUSIONS
  The diversity of volatile oils exists in H. cordata from different provenances which relate with biological characteristics and has genetic basis. H. cordata can be divided into 2 types according to volatile oils, biological characteristics or RAPD marker.
authors.affiliation: Centre for Research and Development of Natural Medicines of Zhejiang Forestry University, Lin'an 311300, China.
authors.forename: Lingshang
authors.initials: L
authors.lastname: Wu
authors.forename: Jinping
authors.initials: J
authors.lastname: Si
authors.forename: Hui
authors.initials: H
authors.lastname: Zhou
authors.forename: Yan
authors.initials: Y
authors.lastname: Zhu
authors.forename: Yunlong
authors.initials: Y
authors.lastname: Lan
mesh_terms: D002849:Chromatography, Gas; D005819:Genetic Markers; D052859:Houttuynia / Q000033:anatomy & histology / Q000737:chemistry* / Q000235:genetics*; D009822:Oils, Volatile / Q000737:chemistry*; D010802:Phylogeny; D019105:Random Amplified Polymorphic DNA Technique
chemical_list: D005819:Genetic Markers; D009822:Oils, Volatile