title: Usefulness of Adams-Harbertson protein precipitation-based wine tannin method.
authors.forename: James A
authors.initials: JA
authors.lastname: Kennedy
mesh_terms: D002851:Chromatography, High Pressure Liquid / Q000379:methods*; D011506:Proteins / Q000032:analysis* / Q000302:isolation & purification; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D013634:Tannins / Q000032:analysis*; D027843:Vitis / Q000737:chemistry*; D014920:Wine / Q000032:analysis*
chemical_list: D011506:Proteins; D013634:Tannins