title: Usefulness of Adams-Harbertson protein precipitation-based wine tannin method.
authors.forename: Emanuele
authors.initials: E
authors.lastname: Boselli
mesh_terms: D002851:Chromatography, High Pressure Liquid / Q000379:methods; D007202:Indicators and Reagents; D010636:Phenols / Q000302:isolation & purification; D011506:Proteins / Q000302:isolation & purification*; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D013634:Tannins / Q000032:analysis*; D014920:Wine / Q000032:analysis*
chemical_list: D007202:Indicators and Reagents; D010636:Phenols; D011506:Proteins; D013634:Tannins