title: Food advertising during children's television in Canada and the UK.
abstract: BACKGROUND
  Television advertisements for less healthy foods are thought to contribute to overweight and obesity in children. In the UK, new regulations on television food advertising to children came into effect in April 2007. These prohibit advertisements for "less healthy" foods during or around programmes "of particular appeal to" (OPAT) children. In Canada, self-regulated codes of practice on television food advertising to children were recently strengthened.
  
  
  OBJECTIVE
  To document the nutritional content of food advertised and number of advertisements OPAT children broadcast in the UK and central Canada before the introduction of the new UK regulations.
  
  
  METHODS
  All food advertisements broadcast on four popular channels in Canada and the three terrestrial commercial channels in the UK during 1 week in 2006 were identified and linked to relevant nutritional data. Food advertisements OPAT children and for "less healthy" products were identified using the criteria in the UK regulations.
  
  
  RESULTS
  2315 food related advertisements broadcast in Canada and 1365 broadcast in the UK were included. 52-61% were for "less healthy" products; 5-11% were OPAT children. Around 5% of food advertisements would have been prohibited under the new UK regulations. There were few differences in the nutritional content of food described in advertisements that were and were not OPAT children.
  
  
  CONCLUSIONS
  There was little evidence that food described in advertisements OPAT children were any less healthy than those that were not. Few food advertisements are likely to be prohibited by the new UK regulations.
authors.affiliation: Institute of Health and Society, William Leech Building, Newcastle University, Newcastle upon Tyne NE2 4HH, UK. j.m.adams@ncl.ac.uk
authors.forename: J
authors.initials: J
authors.lastname: Adams
authors.forename: K
authors.initials: K
authors.lastname: Hennessy-Priest
authors.forename: S
authors.initials: S
authors.lastname: Ingimarsdóttir
authors.forename: J
authors.initials: J
authors.lastname: Sheeshka
authors.forename: T
authors.initials: T
authors.lastname: Ostbye
authors.forename: M
authors.initials: M
authors.lastname: White
mesh_terms: D000329:Advertising / Q000331:legislation & jurisprudence* / Q000706:statistics & numerical data; D002170:Canada; D002648:Child; D004032:Diet; D004041:Dietary Fats / Q000008:administration & dosage; D004043:Dietary Fiber / Q000008:administration & dosage; D005502:Food / Q000145:classification*; D006801:Humans; D007881:Legislation, Food; D009753:Nutritive Value; D013404:Suggestion; D013690:Television; D006113:United Kingdom
chemical_list: D004041:Dietary Fats; D004043:Dietary Fiber