title: Trichinellosis acquired in Senegal from warthog ham, March 2009.
abstract: Three confirmed and three suspected cases of trichinellosis have been reported in France with onset of symptoms in March 2009, linked to consumption of smoked warthog ham in Senegal.
authors.affiliation: Centre National de Reference des Trichinella (National Reference Centre for Trichinella), Hopital Cochin, Assistance Publique Hopitaux de Paris, Descartes University, Paris, France. jean.dupouy-camet@cch.ap-hop-paris.fr
authors.forename: J
authors.initials: J
authors.lastname: Dupouy-Camet
authors.forename: S
authors.initials: S
authors.lastname: Lecam
authors.forename: H
authors.initials: H
authors.lastname: Talabani
authors.forename: T
authors.initials: T
authors.lastname: Ancelle
mesh_terms: D000818:Animals; D004196:Disease Outbreaks; D005506:Food Contamination; D005602:France / Q000453:epidemiology; D006801:Humans; D011159:Population Surveillance; D012675:Senegal; D011795:Surveys and Questionnaires; D013552:Swine / Q000382:microbiology*; D017160:Trichinella spiralis / Q000302:isolation & purification; D014235:Trichinellosis / Q000175:diagnosis / Q000453:epidemiology* / Q000209:etiology* / Q000503:physiopathology