title: One-step conversion of unprotected sugars to beta-glycosyl azides using 2-chloroimidazolinium salt in aqueous solution.
abstract: Various beta-glycosyl azides have been synthesized directly in water by the reaction of unprotected sugars and sodium azide mediated by 2-chloro-1,3-dimethylimidazolinium chloride (DMC).
authors.affiliation: Department of Biomolecular Engineering, Graduate School of Engineering, Tohoku University, Aoba, Sendai, Miyagi 980-8579, Japan.
authors.forename: Tomonari
authors.initials: T
authors.lastname: Tanaka
authors.forename: Hikaru
authors.initials: H
authors.lastname: Nagai
authors.forename: Masato
authors.initials: M
authors.lastname: Noguchi
authors.forename: Atsushi
authors.initials: A
authors.lastname: Kobayashi
authors.forename: Shin-Ichiro
authors.initials: S
authors.lastname: Shoda
mesh_terms: D001386:Azides / Q000737:chemistry*; D002241:Carbohydrates / Q000737:chemistry*; D006031:Glycosylation; D048288:Imidazolines / Q000737:chemistry*; D009844:Oligosaccharides / Q000737:chemistry; D012996:Solutions; D014867:Water / Q000737:chemistry*
chemical_list: C542549:2-chloroimidazolinium; D001386:Azides; D002241:Carbohydrates; D048288:Imidazolines; D009844:Oligosaccharides; D012996:Solutions; D014867:Water