title: [Severe type 1-allergy to raw bell pepper].
abstract: We report on a patient with rare anaphylaxis after ingestion of raw bell pepper. A complex cluster of sensitization including grass and birch pointed out a possible pollen-associated food allergy. We suggest that the severe reaction is due to cross-reactivity towards Bet v 1. Western blot showed binding of the patient's serum to an 11 kDa protein, which has not been described yet and might be a new allergenic structure of the bell pepper plant or a fragment of the Bet v 1-homologous bell pepper protein.
authors.affiliation: Klinik für Dermatologie, Venerologie und Allgergologie, Universitätsklinikum Leipzig A.ö.R., Philipp-Rosenthal-Strasse 23-25, 04103 Leipzig. robin.rueger@medizin.uni-leipzig.de
authors.forename: R D
authors.initials: RD
authors.lastname: Rüger
authors.forename: S
authors.initials: S
authors.lastname: Wagner
authors.forename: J C
authors.initials: JC
authors.lastname: Simon
authors.forename: R
authors.initials: R
authors.lastname: Treudler
mesh_terms: D000328:Adult; D000707:Anaphylaxis / Q000139:chemically induced* / Q000175:diagnosis*; D002212:Capsicum / Q000633:toxicity*; D005517:Foodborne Diseases / Q000175:diagnosis* / Q000209:etiology*; D006801:Humans; D008297:Male