[Molecular mechanism for taste-modifying activity of neoculin and development of its variant as a novel sweet protein].
Nakajima
Ken-ichiro
K
Koizumi
Ayako
A
Asakura
Tomiko
T
Misaka
Takumi
T
D006801:Humans; D006863:Hydrogen-Ion Concentration; D010940:Plant Proteins / Q000737:chemistry; D015202:Protein Engineering; D013649:Taste
D010940:Plant Proteins; C511659:neoculin protein, Curculigo latifolia