Foodborne illness levels off in past several years. CDC report states overall progress stopped in 2004.
Cima
Greg
G
D000818:Animals; D002487:Centers for Disease Control and Prevention, U.S.; D004197:Disease Reservoirs; D019649:Food Industry / Q000592:standards*; D005516:Food Microbiology; D005517:Foodborne Diseases; D006801:Humans; D011159:Population Surveillance; D013997:Time Factors; D014481:United States