Proteomic profiling of Cronobacter turicensis 3032, a food-borne opportunistic pathogen.
Members of the genus Cronobacter are opportunistic pathogens for neonates and are often associated with contaminated milk powder formulas. At present little is known about the virulence mechanisms or the natural reservoir of these organisms. The proteome of Cronobacter turicensis 3032, which has recently caused two deaths, was mapped aiming at a better understanding of physiology and putative pathogenic traits of this clinical isolate. Our analyses of extracellular, surface-associated and whole-cell proteins by two complementary proteomics approaches, 1D-SDS-PAGE combined with LC-ESI-MS/MS and 2D-LC-MALDI-TOF/TOF MS, lead to the identification of 832 proteins corresponding to a remarkable 19% of the theoretically expressed protein complement of C. turicensis. The majority of the identified proteins are involved in central metabolic pathways, translation, protein folding and stability. Several putative virulence factors, whose expressions were confirmed by phenotypic assays, could be identified: a macrophage infectivity potentiator involved in C. turicensis persistence in host cells, a superoxide dismutase protecting the pathogen against reactive oxygen species and an enterobactin-receptor protein for the uptake of siderophore-bound iron. Most interestingly, a chitinase and a metalloprotease that might act against insects and fungi but no casein hydrolysing enzymes were found, suggesting that there is an environmental natural habitat of C. turicensis 3032.
Carranza
Paula
P
Department of Microbiology, Institute of Plant Biology, UZH, Zurich, Switzerland.
Hartmann
Isabel
I
Lehner
Angelika
A
Stephan
Roger
R
Gehrig
Peter
P
Grossmann
Jonas
J
Barkow-Oesterreicher
Simon
S
Roschitzki
Bernd
B
Eberl
Leo
L
Riedel
Kathrin
K
D001426:Bacterial Proteins / Q000737:chemistry / Q000378:metabolism*; D002633:Chemotaxis; D004755:Enterobacteriaceae / Q000737:chemistry / Q000254:growth & development / Q000378:metabolism* / Q000472:pathogenicity; D005517:Foodborne Diseases / Q000382:microbiology*; D017510:Protein Folding; D021381:Protein Transport; D040901:Proteomics; D013312:Stress, Physiological; D037521:Virulence Factors / Q000737:chemistry / Q000378:metabolism
D001426:Bacterial Proteins; D037521:Virulence Factors