title: Inhibition of the discoloration of yellowtail dark muscle by lignan.
abstract: The inhibitory effect of (-)-, (+)-matairesinol and (-)-, (+)-secoisolariciresinol on the discoloration of dark muscle (chiai in Japanese) of two-year-old yellowtail (hamachi in Japanese) was evaluated by measuring the X and a(*) values. (-)-Matairesinol was most effective for retaining the red color of dark muscle in this experiment.
authors: Faculty of Agriculture, Ehime University, Ehime University, Japan. syamauch@agr.ehime-u.ac.jp
authors: Satoshi
authors: S
authors: Yamauchi
authors: Taro
authors: T
authors: Kishida
authors: Takuya
authors: T
authors: Sugahara
authors: Manami
authors: M
authors: Yamawaki
authors: Sogo
authors: S
authors: Nishimoto
authors: Yoh-ichi
authors: Y
authors: Shinomiya
authors: Toru
authors: T
authors: Yamamoto
mesh_terms: D000818:Animals; D000975:Antioxidants / Q000494:pharmacology / Q000633:toxicity; D001835:Body Weight / Q000187:drug effects; D002072:Butylene Glycols / Q000494:pharmacology* / Q000633:toxicity; D003116:Color / Q000592:standards*; D005260:Female; D005519:Food Preservation / Q000379:methods*; D005663:Furans / Q000494:pharmacology* / Q000633:toxicity; D017705:Lignans / Q000494:pharmacology* / Q000633:toxicity; D015416:Maillard Reaction / Q000187:drug effects; D008460:Meat; D051379:Mice; D008807:Mice, Inbred BALB C; D009132:Muscles / Q000187:drug effects*; D010473:Perciformes; D012996:Solutions
chemical_list: D000975:Antioxidants; D002072:Butylene Glycols; D005663:Furans; D017705:Lignans; D012996:Solutions; C068935:matairesinol; C060283:secoisolariciresinol