[Detection of ambulatory alimentary-dependent risk factors in patients with arterial hypertension].
In total 256 patients with arterial hypertension were examined in one of the districts of out-patients clinic. Preventive clinical investigation revealed high frequency of nutrition disorders, overweight, obesity and hypercholesterolemia. On the base of these results necessary size and character of dieteologic intervention were evaluated. 90.2% patients with arterial hypertension need overweight and obesity correction, 90.3%--correction of hypercholesterolemia. It was determined that by majority patients recommendations must be aimed to decrease of fat consumption, cholesterol, simple carbohydrates, salt and vegetables and fruits.
Eganian
R A
RA
Kalinina
A M
AM
Karamnova
N S
NS
Kontsevaia
A M
AM
Izmaĭlova
O V
OV
D000328:Adult; D001786:Blood Glucose / Q000032:analysis; D015992:Body Mass Index; D002784:Cholesterol / Q000097:blood; D004032:Diet; D018752:Diet, Fat-Restricted; D004038:Diet, Reducing; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D006973:Hypertension / Q000097:blood / Q000453:epidemiology / Q000209:etiology*; D008297:Male; D008875:Middle Aged; D009749:Nutrition Surveys; D009765:Obesity / Q000150:complications* / Q000175:diagnosis / Q000178:diet therapy / Q000453:epidemiology; D012307:Risk Factors; D012426:Russia; D012737:Sex Factors
D001786:Blood Glucose; D002784:Cholesterol