title: Risks of animal-derived food in a global market--are we ready for the challenges?
authors.affiliation: The Royal Veterinary College, Hawkshead Lane, North Mymms, Hertfordshire, AL9 7TA, UK. kstaerk@rvc.ac.uk
authors.forename: Katharina D C
authors.initials: KD
authors.lastname: Stärk
mesh_terms: D000822:Animal Husbandry / Q000592:standards*; D000818:Animals; D003132:Commerce; D003257:Consumer Product Safety; D004197:Disease Reservoirs / Q000662:veterinary; D020387:Food Chain; D005506:Food Contamination / Q000032:analysis* / Q000517:prevention & control*; D005525:Food-Processing Industry / Q000592:standards*; D014943:Global Health; D006801:Humans