Dietary fat and coronary heart disease: summary of evidence from prospective cohort and randomised controlled trials.
Skeaff
C Murray
CM
Department of Human Nutrition, University of Otago, Dunedin, New Zealand. murray.skeaff@otago.ac.nz
Miller
Jody
J
D000818:Animals; D015415:Biomarkers / Q000097:blood; D015331:Cohort Studies; D003327:Coronary Disease / Q000178:diet therapy / Q000453:epidemiology* / Q000401:mortality / Q000517:prevention & control; D016757:Death, Sudden, Cardiac / Q000517:prevention & control; D004032:Diet; D018752:Diet, Fat-Restricted; D004041:Dietary Fats / Q000008:administration & dosage*; D005227:Fatty Acids / Q000008:administration & dosage*; D005395:Fish Oils / Q000008:administration & dosage*; D005399:Fishes; D006801:Humans; D016032:Randomized Controlled Trials as Topic; D012306:Risk
D015415:Biomarkers; D004041:Dietary Fats; D005227:Fatty Acids; D005395:Fish Oils