title: ELECTROKINETIC PHENOMENA : VII. RELATIONSHIP BETWEEN ELECTRIC MOBILITY, CHARGE, TITRATION CURVE, AND OPTICAL ROTATION OF PROTEIN.
abstract: The specific rotation of egg albumin, gliadin, and gelatin (40 degrees C.) is discussed in connection with available data on (a) mobility, (b) titration curve, and (c) osmotic pressure. It seems likely that the change in specific rotation with pH of protein solutions is proportional to the change in net charge.
authors.affiliation: Laboratory of General Physiology, Harvard University, Cambridge.
authors.forename: H A
authors.initials: HA
authors.lastname: Abramson
authors.forename: E B
authors.initials: EB
authors.lastname: Grossman