title: Volatile constituents of Ocimum minimum herb cultivated in Portugal.
abstract: The chemical composition of the diethyl ether extracts of Ocimum minimum L., a traditional herb cultivated in Portugal, was evaluated. Thirty-two compounds were identified, the major ones being linalool (24.7%), eugenol (20.5%), 1,8-cineole (9.6%), beta-elemene (6.6%) and trans-alpha-cubebene (6.3%).
authors.affiliation: Department of Pharmacognosy with Medicinal Plants Laboratory, Medical University of Lublin, 1 Chodźki Str., 20-093 Lublin, Poland. kskalicka@pharmacognosy.org
authors.forename: Krystyna
authors.initials: K
authors.lastname: Skalicka-Woźniak
authors.forename: Agnieszka
authors.initials: A
authors.lastname: Ludwiczuk
authors.forename: Jarosław
authors.initials: J
authors.lastname: Widelski
authors.forename: Joao J
authors.initials: JJ
authors.lastname: Filipe
authors.forename: Yoshinori
authors.initials: Y
authors.lastname: Asakawa
authors.forename: Kazimierz
authors.initials: K
authors.lastname: Głowniak
mesh_terms: D031339:Ocimum / Q000737:chemistry*; D010938:Plant Oils / Q000737:chemistry*; D011174:Portugal; D055549:Volatile Organic Compounds / Q000737:chemistry*
chemical_list: D010938:Plant Oils; D055549:Volatile Organic Compounds