title: The effect of dry period duration and dietary energy density on milk production, bioenergetic status, and postpartum ovarian function in Holstein-Friesian dairy cows.
abstract: Following parturition, it is typical for dairy cows to enter a period of negative energy balance and body condition loss to support mammary milk synthesis; this is associated with compromised reproductive performance. Alternative management strategies during the prepartum (dry) and early postpartum periods may ameliorate this loss. Forty mature Holstein-Friesian cows were assigned to 1 of 2 dry period treatments [standard 8-wk dry period (SDP) or no planned dry period (NDP)] and 1 of 2 dietary energy density treatments [standard TMR (STMR) or high-quality TMR (HTMR)]. Milk yield during wk 1 to 12 postpartum was reduced in cows assigned to the NDP treatment. Energy balance and body condition score (BCS) during wk 1 to 4 postpartum were increased in cows assigned to the NDP treatment compared with the cows assigned to the SDP treatment, and BCS increased from wk 5 to 12 postpartum in the NDP cows compared with the SDP cows. During the first 12 wk postpartum, cows assigned to the HTMR diet had greater milk yield and reduced milk fat concentration compared with the cows assigned the STMR diet. The BCS was greater from wk 5 to 12 postpartum in HTMR cows compared with STMR cows. During the period from wk -3 to +3 relative to parturition, circulating concentrations of insulin, glucose, and IGF-I were greater in cows in the NDP treatment compared with cows in the SDP treatment. Cows assigned to the HTMR diet had greater circulating insulin and glucose concentrations compared with the STMR cows from wk -3 to +3 relative to parturition. The first postpartum ovulation occurred earlier for cows in the NDP treatment compared with cows in the SDP treatment (16.9 vs. 24.8 d postpartum. Cows assigned to the STMR diet tended to have a higher conception rate to first service compared with cows assigned to the HTMR diet. Energy balance and metabolic status can be improved by either eliminating the dry period or by feeding a higher energy diet, but effects on the reproductive axis appear to be different.
authors.affiliation: Teagasc, Moorepark Dairy Production Research Centre, Fermoy, Co Cork, Ireland.
authors.forename: M A
authors.initials: MA
authors.lastname: de Feu
authors.forename: A C O
authors.initials: AC
authors.lastname: Evans
authors.forename: P
authors.initials: P
authors.lastname: Lonergan
authors.forename: S T
authors.initials: ST
authors.lastname: Butler
mesh_terms: D000818:Animals; D001824:Body Constitution / Q000502:physiology; D002417:Cattle / Q000378:metabolism / Q000502:physiology*; D003612:Dairying; D004032:Diet / Q000662:veterinary*; D004435:Eating / Q000502:physiology; D004734:Energy Metabolism / Q000502:physiology*; D004958:Estradiol / Q000097:blood; D005260:Female; D007328:Insulin / Q000097:blood; D007334:Insulin-Like Growth Factor I / Q000032:analysis; D007774:Lactation / Q000502:physiology*; D008892:Milk / Q000737:chemistry / Q000378:metabolism*; D010053:Ovary / Q000502:physiology*; D049590:Postpartum Period; D011897:Random Allocation; D013997:Time Factors
chemical_list: D007328:Insulin; D004958:Estradiol; D007334:Insulin-Like Growth Factor I