title: Security of the food supply chain.
abstract: The food supply chain could became a dangerous weapon in the hands of enemies, for this reason the strategies developed to fight food adulteration (food safety) should be complemented with specific actions devoted to improve food "security" in the sense of food defence. This paper illustrate the methodological approach used in the EU project SecuFood to analyze threats, vulnerabilities and countermeasures existing in major European countries about what concerns deliberate attacks and manipulations of food.
authors: Complex System & Security Lab of the University Campus Bio-Medico, via Alvaro del Portillo 21, 00128 Roma, Italy. r.setola@unicampus.it
authors: Roberto
authors: R
authors: Setola
authors: Maria Carla
authors: MC
authors: De Maggio
mesh_terms: D001698:Biomedical Engineering; D005062:European Union; D005506:Food Contamination / Q000517:prevention & control*; D005523:Food Supply; D006801:Humans; D012637:Security Measures; D023481:Terrorism / Q000517:prevention & control