title: Economic development is ultimate determinant of food safety: a case study of China.
authors.affiliation: The Key Laboratory for Environmental and Urban Sciences, Shenzhen Graduate School, Peking University, Shenzhen 518055, China.
authors.forename: Yao-Yu
authors.initials: YY
authors.lastname: Lin
authors.forename: Hui
authors.initials: H
authors.lastname: Zeng
authors.forename: Gui-Cai
authors.initials: GC
authors.lastname: Li
authors.forename: Hong-Gang
authors.initials: HG
authors.lastname: Ni
mesh_terms: D002681:China; D003257:Consumer Product Safety; D057217:Economic Development / Q000266:history; D005504:Food Analysis / Q000266:history; D005506:Food Contamination / Q000032:analysis; D049673:History, 20th Century; D049674:History, 21st Century