title: Regulation by blue light of the fluffy gene encoding a major regulator of conidiation in Neurospora crassa.
abstract: The development of asexual spores, that is, the process of conidiation, in the fungus Neurospora crassa is increased by light. The fluffy (fl) gene, encoding a major regulator of conidiation, is activated by light. We describe here a detailed characterization of the regulation by blue light of fl in vegetative hyphae. This induction requires the white collar complex (WCC) while the FLD protein acts as a dark repressor of fl transcription. We show that the WCC directly regulates fl transcription in response to blue light after transiently binding the promoter. We propose that fl is repressed by FLD in vegetative mycelia and that the repression is lost after light exposure and WCC activation. The increase in fl mRNA in vegetative mycelia after light exposure, and the corresponding increase in the amount of the regulatory FL protein, should promote the activation of the conidiation pathway. The activation by light of fl provides a simple mechanism for the activation of conidiation by blue light in Neurospora that may be at work in other fungi.
authors.affiliation: Departamento de Genética, Facultad de Biología, Universidad de Sevilla, 41012 Sevilla, Spain.
authors.forename: María
authors.initials: M
authors.lastname: Olmedo
authors.forename: Carmen
authors.initials: C
authors.lastname: Ruger-Herreros
authors.forename: Luis M
authors.initials: LM
authors.lastname: Corrochano
mesh_terms: D005656:Fungal Proteins / Q000235:genetics / Q000378:metabolism*; D015966:Gene Expression Regulation, Fungal / Q000502:physiology / Q000528:radiation effects*; D005800:Genes, Fungal / Q000502:physiology*; D025301:Hyphae / Q000235:genetics / Q000378:metabolism*; D008027:Light; D009492:Neurospora crassa / Q000502:physiology*; D012097:Repressor Proteins / Q000235:genetics / Q000378:metabolism*; D013172:Spores, Fungal / Q000235:genetics / Q000378:metabolism*
chemical_list: D005656:Fungal Proteins; D012097:Repressor Proteins