Non-O157 shiga toxin-producing escherichia coli is the most prevalent Diarrheagenic E. coli pathotype in street-vended taco dressings in mexico city.
Lopez-Saucedo
Catalina
C
Cerna
Jorge F
JF
Estrada-Garcia
Teresa
T
D015169:Colony Count, Microbial; D003967:Diarrhea / Q000453:epidemiology* / Q000382:microbiology*; D029968:Escherichia coli Proteins / Q000235:genetics; D005516:Food Microbiology; D005517:Foodborne Diseases / Q000453:epidemiology* / Q000382:microbiology*; D005838:Genotype; D006801:Humans; D008800:Mexico / Q000453:epidemiology; D054323:Shiga-Toxigenic Escherichia coli / Q000145:classification* / Q000302:isolation & purification*
D029968:Escherichia coli Proteins