Electrooptical remote sensing methods as nondestructive testing and measuring techniques in agriculture.
Characteristics of plants that influence reflectance and emission of electromagnetic energy are discussed. Four main spectral regions are influenced by plants. These wavelength bands include the visible region of chlorophyll absorption, very near ir wavelengths, where plant structure is of major importance, the near and middle ir wavelengths, where water and CO(2) absorption predominate, and the far ir region of thermal ir emission. Soil characteristics that influence reflectance and emission of energy are discussed. Nondestructive testing techniques described include laboratory spectrophotometry, field spectrometry, color photography, radiometry, and generation of line scan imagery. Spectrophotometer and spectrometer reflectance data obtained in the laboratory and field are related to interpretation of remote sensing imagery. Model studies that permit predictions of reflectance from plant canopies are described. The principle of multispectral sensing which permits utilization of multiple wavelength channels for establishing unique plant and soil signature is reviewed.
Myers
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Allen
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