The comparative biological availabilities of ferrous sulfate iron and ferric orthophosphate iron in enriched bread.
D001682:Biological Availability; D001939:Bread; D005290:Ferric Compounds; D005296:Ferrous Compounds; D006801:Humans; D007501:Iron; D019266:Iron, Dietary; D010710:Phosphates; D013431:Sulfates
D005290:Ferric Compounds; D005296:Ferrous Compounds; D019266:Iron, Dietary; D010710:Phosphates; D013431:Sulfates; C020748:ferrous sulfate; D007501:Iron; C035885:ferric phosphate
BREAD/iron-enriched; IRON/sulfate, biological availabilities