The mechanism of selective fermentation of d-fructose from invert sugar by sauternes yeast.
D005285:Fermentation; D005632:Fructose; D005947:Glucose; D012441:Saccharomyces cerevisiae; D015003:Yeasts
D005632:Fructose; C008133:invert sugar; D005947:Glucose
FERMENTATION; FRUCTOSE; YEAST