title: Ten-year trends in dietary intake, health status and mortality rates in free-living elderly people.
authors.affiliation: Department of Medical and Surgical Sciences, Division of Geriatrics, University of Padua, Italy.
authors.forename: E D
authors.initials: ED
authors.lastname: Toffanello
authors.forename: E M
authors.initials: EM
authors.lastname: Inelmen
authors.forename: N
authors.initials: N
authors.lastname: Minicuci
authors.forename: F
authors.initials: F
authors.lastname: Campigotto
authors.forename: G
authors.initials: G
authors.lastname: Sergi
authors.forename: A
authors.initials: A
authors.lastname: Coin
authors.forename: F
authors.initials: F
authors.lastname: Miotto
authors.forename: G
authors.initials: G
authors.lastname: Enzi
authors.forename: E
authors.initials: E
authors.lastname: Manzato
mesh_terms: D000368:Aged; D002253:Carbonated Beverages; D004032:Diet / Q000639:trends*; D015930:Diet Records; D004034:Diet Surveys; D019422:Dietary Sucrose / Q000008:administration & dosage; D004326:Drinking; D002149:Energy Intake; D005260:Female; D005518:Food Preferences; D015577:Geriatric Assessment; D006304:Health Status; D006801:Humans; D007558:Italy / Q000453:epidemiology; D008137:Longitudinal Studies; D008297:Male; D009026:Mortality / Q000639:trends; D015596:Nutrition Assessment
chemical_list: D019422:Dietary Sucrose