title: Markers of cardiovascular risk are not changed by increased whole-grain intake: the WHOLEheart study, a randomised, controlled dietary intervention.
authors.affiliation: School of Agriculture, Human Nutrition Research Centre, Food & Rural Development, Newcastle University, Newcastle upon Tyne NE1 7RU, UK.
authors.forename: Iain A
authors.initials: IA
authors.lastname: Brownlee
authors.forename: Carmel
authors.initials: C
authors.lastname: Moore
authors.forename: Mark
authors.initials: M
authors.lastname: Chatfield
authors.forename: David P
authors.initials: DP
authors.lastname: Richardson
authors.forename: Peter
authors.initials: P
authors.lastname: Ashby
authors.forename: Sharron A
authors.initials: SA
authors.lastname: Kuznesof
authors.forename: Susan A
authors.initials: SA
authors.lastname: Jebb
authors.forename: Chris J
authors.initials: CJ
authors.lastname: Seal
mesh_terms: D000273:Adipose Tissue; D000293:Adolescent; D000328:Adult; D000368:Aged; D015415:Biomarkers / Q000097:blood*; D001777:Blood Coagulation; D001786:Blood Glucose; D015992:Body Mass Index; D002318:Cardiovascular Diseases / Q000097:blood / Q000209:etiology*; D004032:Diet; D002523:Edible Grain; D004730:Endothelium, Vascular / Q000502:physiology; D005247:Feeding Behavior; D005260:Female; D005511:Food Handling; D006801:Humans; D007249:Inflammation; D007328:Insulin / Q000097:blood; D008055:Lipids / Q000097:blood; D008297:Male; D008875:Middle Aged; D015233:Models, Statistical; D012307:Risk Factors; D013997:Time Factors; D055105:Waist Circumference; D055815:Young Adult
chemical_list: D015415:Biomarkers; D001786:Blood Glucose; D007328:Insulin; D008055:Lipids