Effects of the dietary approaches to stop hypertension diet, exercise, and caloric restriction on neurocognition in overweight adults with high blood pressure.
Smith
Patrick J
PJ
Department of Psychiatry and Behavioral Sciences, Duke University Medical Center, Durham, NC 27710, USA.
Blumenthal
James A
JA
Babyak
Michael A
MA
Craighead
Linda
L
Welsh-Bohmer
Kathleen A
KA
Browndyke
Jeffrey N
JN
Strauman
Timothy A
TA
Sherwood
Andrew
A
D001521:Behavior Therapy / Q000379:methods; D001795:Blood Pressure Determination; D015992:Body Mass Index; D031204:Caloric Restriction; D003072:Cognition Disorders / Q000517:prevention & control; D003131:Combined Modality Therapy; D004038:Diet, Reducing; D056344:Executive Function / Q000502:physiology*; D015444:Exercise; D005247:Feeding Behavior; D005260:Female; D005500:Follow-Up Studies; D006801:Humans; D006973:Hypertension / Q000150:complications / Q000175:diagnosis / Q000628:therapy*; D016014:Linear Models; D008297:Male; D008875:Middle Aged; D009483:Neuropsychological Tests; D050177:Overweight / Q000150:complications / Q000175:diagnosis* / Q000628:therapy; D011336:Probability; D011788:Quality of Life; D012016:Reference Values; D018570:Risk Assessment; D012720:Severity of Illness Index; D016896:Treatment Outcome