title: Television use and snacking behaviors among children and adolescents in China.
authors.affiliation: Gillings School of Global Public Health, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA. sparvanta@asc.upenn.edu
authors.forename: Sarah A
authors.initials: SA
authors.lastname: Parvanta
authors.forename: Jane D
authors.initials: JD
authors.lastname: Brown
authors.forename: Shufa
authors.initials: S
authors.lastname: Du
authors.forename: Catherine R
authors.initials: CR
authors.lastname: Zimmer
authors.forename: Xinshu
authors.initials: X
authors.lastname: Zhao
authors.forename: Fengying
authors.initials: F
authors.lastname: Zhai
mesh_terms: D000293:Adolescent; D000329:Advertising / Q000706:statistics & numerical data*; D015992:Body Mass Index; D002648:Child; D002652:Child Behavior / Q000523:psychology*; D002664:Child Nutritional Physiological Phenomena; D002681:China / Q000453:epidemiology; D016001:Confidence Intervals; D003430:Cross-Sectional Studies; D005247:Feeding Behavior / Q000523:psychology*; D005260:Female; D006801:Humans; D008019:Life Style; D008297:Male; D009765:Obesity / Q000517:prevention & control; D016017:Odds Ratio; D012959:Socioeconomic Factors; D013690:Television / Q000706:statistics & numerical data*