title: Linseed oil in the maternal diet increases long chain-PUFA status of the foetus and the newborn during the suckling period in pigs.
authors.affiliation: INRA, UMR 1079, SENAH, F-35000 Rennes, France.
authors.forename: Francine
authors.initials: F
authors.lastname: de Quelen
authors.forename: Gaëlle
authors.initials: G
authors.lastname: Boudry
authors.forename: Jacques
authors.initials: J
authors.lastname: Mourot
mesh_terms: D000818:Animals; D000831:Animals, Newborn / Q000378:metabolism; D000833:Animals, Suckling; D001923:Brain Chemistry; D002102:Cadaver; D004032:Diet / Q000662:veterinary*; D015525:Fatty Acids, Omega-3 / Q000032:analysis* / Q000097:blood; D005260:Female; D047109:Fetal Development / Q000187:drug effects*; D005333:Fetus / Q000378:metabolism; D007774:Lactation; D008043:Linseed Oil / Q000494:pharmacology*; D039382:Maternal Nutritional Physiological Phenomena; D008892:Milk / Q000737:chemistry*; D010920:Placenta / Q000737:chemistry*; D011247:Pregnancy; D013552:Swine
chemical_list: D015525:Fatty Acids, Omega-3; D008043:Linseed Oil