title: Oil exudation and histological structures of duck egg yolks during brining.
authors.affiliation: Department of Health Diet and Industry Management, Chung Shan Medical University, No. 110 sec. 1, Jianguo N. Road, Taichung, 40201, Taiwan, Republic of China.
authors.forename: K M
authors.initials: KM
authors.lastname: Lai
authors.forename: W H
authors.initials: WH
authors.lastname: Chung
authors.forename: C L
authors.initials: CL
authors.lastname: Jao
authors.forename: K C
authors.initials: KC
authors.lastname: Hsu
mesh_terms: D000818:Animals; D004372:Ducks; D004530:Egg Yolk / Q000737:chemistry* / Q000187:drug effects / Q000648:ultrastructure; D005260:Female; D008055:Lipids / Q000032:analysis; D008855:Microscopy, Electron, Scanning; D009821:Oils / Q000032:analysis; D010058:Oviposition; D012965:Sodium Chloride / Q000494:pharmacology
chemical_list: D008055:Lipids; D009821:Oils; D012965:Sodium Chloride