Directing the oligomer size distribution of peroxidase-mediated cross-linked bovine alpha-lactalbumin.
Heijnis
Walter H
WH
Laboratory of Food Chemistry, Wageningen University, Wageningen, The Netherlands.
Wierenga
Peter A
PA
van Berkel
Willem J H
WJ
Gruppen
Harry
H
D000818:Animals; D031215:Armoracia; D002417:Cattle; D002850:Chromatography, Gel; D002942:Circular Dichroism; D007768:Lactalbumin / Q000737:chemistry*; D010316:Particle Size; D009195:Peroxidase / Q000737:chemistry*; D011108:Polymers / Q000737:chemistry*
D011108:Polymers; D007768:Lactalbumin; D009195:Peroxidase