title: First principles insight into the alpha-glucan structures of starch: their synthesis, conformation, and hydration.
authors.affiliation: Villum Kann Rasmussen Research Centre Pro-Active Plants, University of Copenhagen, Thorvaldsensvej 40, DK-1871 Frederiksberg C, Copenhagen, Denmark.
authors.forename: Iben
authors.initials: I
authors.lastname: Damager
authors.forename: Søren Balling
authors.initials: SB
authors.lastname: Engelsen
authors.forename: Andreas
authors.initials: A
authors.lastname: Blennow
authors.forename: Birger Lindberg
authors.initials: BL
authors.lastname: Møller
authors.forename: Mohammed Saddik
authors.initials: MS
authors.lastname: Motawia
mesh_terms: D004798:Enzymes / Q000737:chemistry / Q000378:metabolism; D005936:Glucans / Q000138:chemical synthesis / Q000737:chemistry*; D006031:Glycosylation; D006601:Hexoses / Q000737:chemistry; D006868:Hydrolysis; D008968:Molecular Conformation; D013438:Sulfhydryl Compounds / Q000737:chemistry
chemical_list: D004798:Enzymes; D005936:Glucans; D006601:Hexoses; D013438:Sulfhydryl Compounds