title: Effects of high hydrostatic pressure on the structure of bovine alpha-lactalbumin.
authors.affiliation: Departamento de Graduados e Investigación en Alimentos, Escuela Nacional de Ciencias Biológicas, Instituto Politécnico Nacional, Carpio y Plan de Ayala, CP. 11340 México, DF, México.
authors.forename: J O
authors.initials: JO
authors.lastname: Rodiles-López
authors.forename: I J
authors.initials: IJ
authors.lastname: Arroyo-Maya
authors.forename: M E
authors.initials: ME
authors.lastname: Jaramillo-Flores
authors.forename: G F
authors.initials: GF
authors.lastname: Gutiérrez-López
authors.forename: A
authors.initials: A
authors.lastname: Hernández-Arana
authors.forename: G V
authors.initials: GV
authors.lastname: Barbosa-Cánovas
authors.forename: K
authors.initials: K
authors.lastname: Niranjan
authors.forename: H
authors.initials: H
authors.lastname: Hernández-Sánchez