Risk of Listeria monocytogenes contamination of raw ready-to-eat seafood products available at retail outlets in Japan.
Miya
Satoko
S
Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, 4-5-7 Konan, Minato-ku, Tokyo 108-8477, Japan.
Takahashi
Hajime
H
Ishikawa
Tatsuya
T
Fujii
Tateo
T
Kimura
Bon
B