title: Measurement of total flavone content in snow lotus (Saussurea involucrate) using near infrared spectroscopy combined with interval PLS and genetic algorithm.
authors.affiliation: School of Food & Biological Engineering, Jiangsu University, Xuefu Road 301, Zhenjiang 212013, PR China. q.s.chen@hotmail.com
authors.forename: Quansheng
authors.initials: Q
authors.lastname: Chen
authors.forename: Pei
authors.initials: P
authors.lastname: Jiang
authors.forename: Jiewen
authors.initials: J
authors.lastname: Zhao