title: A simple method for the simultaneous decoloration and deproteinization of crude levan extract from Paenibacillus polymyxa EJS-3 by macroporous resin.
authors.affiliation: College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, Jiangsu, China.
authors.forename: Jun
authors.initials: J
authors.lastname: Liu
authors.forename: Jianguang
authors.initials: J
authors.lastname: Luo
authors.forename: Yi
authors.initials: Y
authors.lastname: Sun
authors.forename: Hong
authors.initials: H
authors.lastname: Ye
authors.forename: Zhaoxin
authors.initials: Z
authors.lastname: Lu
authors.forename: Xiaoxiong
authors.initials: X
authors.lastname: Zeng