Antioxidant capacities and phenolic levels of different varieties of Serbian white wines.
Mitić
Milan N
MN
Faculty of Sciences and Mathematics, Department of Chemistry, University of Nis, Visegradska 33, P.O.Box 224, 18000 Nis, Serbia. milanmitic83@yahoo.com
Obradović
Mirjana V
MV
Grahovac
Zora B
ZB
Pavlović
Aleksandra N
AN