Multivalent recognition of lectins by glyconanoparticle systems.
Multivalent recognition of lectin layers by glyconanoparticle sugar-clusters has been used to study the carbohydrate-protein interactions in a QCM sensing setup.
Mahon
Eugene
E
Institut Européen des Membranes - ENSCM-UMII-CNRS 5635, Place Eugène Bataillon, CC 047, F-34095 Montpellier Cedex 5, France.
Aastrup
Teodor
T
Barboiu
Mihail
M
D015374:Biosensing Techniques / Q000379:methods*; D050260:Carbohydrate Metabolism; D002240:Carbohydrate Sequence; D002241:Carbohydrates / Q000737:chemistry; D037102:Lectins / Q000737:chemistry / Q000378:metabolism*; D008969:Molecular Sequence Data; D053758:Nanoparticles / Q000737:chemistry* / Q000648:ultrastructure; D011485:Protein Binding
D002241:Carbohydrates; D037102:Lectins