[Intake of consumed products by adults in the Polish population. Results of the WOBASZ program].
Zakład Epidemiologii, Prewencji Chorób Układu Krazenia i Promocji Zdrowia, Instytut Kardiologii, Warszawa. esygnows@ikard.pl
Elzbieta
E
Sygnowska
Anna
A
Waśkiewicz
Jerzy
J
Głuszek
Magdalena
M
Kwaśniewska
Urszula
U
Biela
Krystyna
K
Kozakiewicz
Tomasz
T
Zdrojewski
Stefan
S
Rywik
D000328:Adult; D017677:Age Distribution; D000368:Aged; D004041:Dietary Fats; D004435:Eating; D004467:Economics / Q000706:statistics & numerical data*; D002523:Edible Grain / Q000600:supply & distribution; D005260:Female; D005396:Fish Products / Q000706:statistics & numerical data; D005502:Food / Q000145:classification*; D005523:Food Supply / Q000145:classification* / Q000706:statistics & numerical data*; D006801:Humans; D008297:Male; D008461:Meat Products / Q000706:statistics & numerical data; D008875:Middle Aged; D011044:Poland / Q000453:epidemiology; D011159:Population Surveillance; D017747:Seafood / Q000706:statistics & numerical data; D012621:Seasons; D055815:Young Adult
D004041:Dietary Fats