Natural products as chemical probes.
Natural products have evolved to encompass a broad spectrum of chemical and functional diversity. It is this diversity, along with their structural complexity, that enables nature's small molecules to target a nearly limitless number of biological macromolecules and to often do so in a highly selective fashion. Because of these characteristics, natural products have seen great success as therapeutic agents. However, this vast pool of compounds holds much promise beyond the development of future drugs. These features also make them ideal tools for the study of biological systems. Recent examples of the use of natural products and their derivatives as chemical probes to explore biological phenomena and assemble biochemical pathways are presented here.
Departments of Chemistry and Molecular and Cellular Biochemistry, Indiana University, Bloomington, Indiana 47405, USA. carlsone@indiana.edu
Erin E
EE
Carlson
D000345:Affinity Labels; D001669:Biochemical Phenomena; D001686:Biological Phenomena; D001688:Biological Products / Q000737:chemistry / Q000302:isolation & purification / Q000378:metabolism / Q000494:pharmacology*; D002853:Chromatography, Liquid; D015195:Drug Design; D004352:Drug Resistance, Microbial; D004798:Enzymes / Q000378:metabolism; D013058:Mass Spectrometry; D015335:Molecular Probes; D040901:Proteomics; D054852:Small Molecule Libraries / Q000378:metabolism
D000345:Affinity Labels; D001688:Biological Products; D004798:Enzymes; D015335:Molecular Probes; D054852:Small Molecule Libraries