title: Analyses of sulfonamide antibiotics by a successive anion- and cation-selective injection coupled to microemulsion electrokinetic chromatography.
abstract: In this study, an MEEKC was used to detect and analyze nine sulfonamide antibiotics. Owing to an insufficient sensitivity of on-column UV detection, a field-amplified sample injection, successive anion- and cation-selective injection, was used for the on-line concentration of the nine antibiotics. In the successive anion- and cation-selective injection mode, a leading water plug was introduced prior to anion injection, and then an acidic plug followed by a terminal water plug had to be used before subsequent cation injection. The results indicated some sulfonamides (sulfamonomethoxine, sulfamethazine, sulfamerazine and sulfadiazine) were determined as split signals in pairs, and this was likely due to the use of a longer acid plug (360 s) which caused the sulfonamide anions and cations to be stacked in two distinct zones of the leading water and acid plugs. Meanwhile, all the sulfonamides that were introduced either by anion or cation injection were stacked within the leading water plug when a shorter acid plug (210 s) was used. As a result, the nine sulfonamides were determined as single and symmetrical peaks with low LODs (0.9-4.2 microg/L). Furthermore, the MEEKC method was successfully applied for the detection of trace sulfonamide residues in several food and water samples.
authors.affiliation: Department of Chemistry and Center for Nanotechnology, Chung Yuan Christian University, Chung-Li, Taiwan.
authors.forename: Yun-Ta
authors.initials: YT
authors.lastname: Lin
authors.forename: Yu-Wei
authors.initials: YW
authors.lastname: Liu
authors.forename: Yi-Jie
authors.initials: YJ
authors.lastname: Cheng
authors.forename: Hsi-Ya
authors.initials: HY
authors.lastname: Huang
mesh_terms: D000818:Animals; D000838:Anions / Q000737:chemistry; D000900:Anti-Bacterial Agents / Q000032:analysis*; D002412:Cations / Q000737:chemistry; D020374:Chromatography, Micellar Electrokinetic Capillary / Q000379:methods*; D004655:Emulsions; D005504:Food Analysis / Q000379:methods*; D006863:Hydrogen-Ion Concentration; D008099:Liver / Q000737:chemistry; D008460:Meat / Q000032:analysis; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D013449:Sulfonamides / Q000032:analysis*; D013552:Swine; D014867:Water / Q000032:analysis*
chemical_list: D000838:Anions; D000900:Anti-Bacterial Agents; D002412:Cations; D004655:Emulsions; D013449:Sulfonamides; D014867:Water