title: The CARI guidelines. Nutritional interventions for the prevention of bone disease in kidney transplant recipients.
authors.forename: Steven
authors.initials: S
authors.lastname: Chadban
authors.forename: Maria
authors.initials: M
authors.lastname: Chan
authors.forename: Karen
authors.initials: K
authors.lastname: Fry
authors.forename: Aditi
authors.initials: A
authors.lastname: Patwardhan
authors.forename: Catherine
authors.initials: C
authors.lastname: Ryan
authors.forename: Paul
authors.initials: P
authors.lastname: Trevillian
authors.forename: Fidye
authors.initials: F
authors.lastname: Westgarth
authors.lastname: CARI
mesh_terms: D000328:Adult; D000368:Aged; D001847:Bone Diseases / Q000517:prevention & control* / Q000628:therapy; D002136:Calcium, Dietary / Q000008:administration & dosage*; D019587:Dietary Supplements; D006801:Humans; D016030:Kidney Transplantation / Q000009:adverse effects*; D008875:Middle Aged; D014807:Vitamin D / Q000008:administration & dosage*
chemical_list: D002136:Calcium, Dietary; D014807:Vitamin D