title: Can smoking cessation be successfully promoted among hospitality workers? Results of a pilot intervention.
authors.forename: M J
authors.initials: MJ
authors.lastname: López
authors.forename: M
authors.initials: M
authors.lastname: Nebot
authors.forename: P
authors.initials: P
authors.lastname: Ramos
authors.forename: C
authors.initials: C
authors.lastname: Ariza
authors.forename: M
authors.initials: M
authors.lastname: Brotons
authors.forename: E
authors.initials: E
authors.lastname: Fernández
mesh_terms: D000328:Adult; D000368:Aged; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D016273:Occupational Exposure / Q000517:prevention & control*; D010865:Pilot Projects; D012147:Restaurants / Q000331:legislation & jurisprudence; D012907:Smoking / Q000331:legislation & jurisprudence*; D016540:Smoking Cessation / Q000706:statistics & numerical data*; D014028:Tobacco Smoke Pollution / Q000517:prevention & control*; D055815:Young Adult
chemical_list: D014028:Tobacco Smoke Pollution