title: Remarkable improvement in the heat stability of CutA1 from Escherichia coli by rational protein design.
abstract: To enhance the heat stability of the CutA1 protein from Escherichia coli (EcCutA1) so that it has comparable stability to CutA1 from Pyrococcus horikoshii with a denaturation temperature (T(d)) of 150°C, we used the Stability Profile of Mutant Protein (SPMP) to examine the structure-sequence (3D-1D) compatibility between the conformation of EcCutA1 and its native sequence [J. Mol. Biol., 248, 733-738, (1995)]. We identified seven residues in EcCutA1 that were incompatible in terms of dihedral angles and hydrophobicity. These residues were replaced with appropriate amino acids, and the mutant proteins were evaluated for changes in stability by DSC and denaturant denaturation. The mutations that were introduced at five out of the seven positions improved the stability of EcCutA1. The T(d) values of single (S11A) and triple (S11V/E61V/Q73V) mutants improved by 16.5 and 26.6°C, respectively, compared to that of the wild-type protein (89.9°C). These analyses showed that (1) the stability of EcCutA1 is remarkably improved by slight substitutions, even though the stability of the wild-type protein is considerably high, (2) remarkable improvements in the stability can be quantitatively explained based on the newly solved native structure, and (3) SPMP is a powerful tool to examine substitutions that improve protein stability.
authors.affiliation: RIKEN SPring-8 Center, Harima Institute, RIKEN; 1-1-1 Kouto, Sayo, Hyogo, Japan.
authors.forename: Yoshinori
authors.initials: Y
authors.lastname: Matsuura
authors.forename: Motonori
authors.initials: M
authors.lastname: Ota
authors.forename: Tomoyuki
authors.initials: T
authors.lastname: Tanaka
authors.forename: Michiyo
authors.initials: M
authors.lastname: Takehira
authors.forename: Kyoko
authors.initials: K
authors.lastname: Ogasahara
authors.forename: Bagautdin
authors.initials: B
authors.lastname: Bagautdinov
authors.forename: Naoki
authors.initials: N
authors.lastname: Kunishima
authors.forename: Katsuhide
authors.initials: K
authors.lastname: Yutani
mesh_terms: D000595:Amino Acid Sequence; D019843:Archaeal Proteins / Q000737:chemistry / Q000235:genetics / Q000378:metabolism; D004926:Escherichia coli / Q000235:genetics / Q000378:metabolism*; D029968:Escherichia coli Proteins / Q000737:chemistry* / Q000235:genetics / Q000378:metabolism; D006358:Hot Temperature; D006801:Humans; D057927:Hydrophobic and Hydrophilic Interactions; D008958:Models, Molecular; D008969:Molecular Sequence Data; D009154:Mutation; D011487:Protein Conformation; D011489:Protein Denaturation; D015202:Protein Engineering; D055550:Protein Stability; D043902:Pyrococcus horikoshii / Q000737:chemistry / Q000235:genetics; D013329:Structure-Activity Relationship; D013816:Thermodynamics
chemical_list: D019843:Archaeal Proteins; C094846:CutA protein, E coli; D029968:Escherichia coli Proteins