Dietary guidelines in the 21st century--a time for food.
Mozaffarian
Dariush
D
Division of Cardiovascular Medicine and Channing Laboratory, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts, USA. dmozaffa@hsph.harvard.edu
Ludwig
David S
DS
D002908:Chronic Disease / Q000517:prevention & control*; D004032:Diet; D019317:Evidence-Based Medicine; D005502:Food; D017408:Guidelines as Topic; D006801:Humans; D044342:Malnutrition / Q000517:prevention & control; D009751:Nutritional Requirements; D052756:Nutritional Sciences / Q000639:trends