Food: Inside the hothouses of industry.
Gilbert
Natasha
N
D000222:Adaptation, Physiological / Q000235:genetics / Q000502:physiology; D000349:Africa; D000383:Agriculture / Q000379:methods / Q000639:trends*; D001709:Biotechnology / Q000379:methods / Q000639:trends*; D018556:Crops, Agricultural / Q000235:genetics* / Q000502:physiology*; D055864:Droughts; D005308:Fertilizers / Q000706:statistics & numerical data; D005523:Food Supply / Q000706:statistics & numerical data; D030841:Food, Genetically Modified / Q000706:statistics & numerical data; D005818:Genetic Engineering; D030821:Plants, Genetically Modified; D055818:Public-Private Sector Partnerships; D013312:Stress, Physiological / Q000235:genetics* / Q000502:physiology*; D003313:Zea mays / Q000235:genetics / Q000502:physiology
D005308:Fertilizers