title: Chiral ice chromatography.
abstract: Water-ice particles simultaneously doped with β-cyclodextrin and a salt enabled chromatographic separation of enantiomers without synthetic processes, and enhanced chiral recognition occurring in the liquid-water phase coexistent with the solid-ice phase.
authors.affiliation: Department of Chemistry, Tokyo Institute of Technology, Meguro-ku, Tokyo 152-8551, Japan.
authors.forename: Taiki
authors.initials: T
authors.lastname: Shamoto
authors.forename: Yuiko
authors.initials: Y
authors.lastname: Tasaki
authors.forename: Tetsuo
authors.initials: T
authors.lastname: Okada