title: [Nutritional habits in children and adolescents practicing fencing. Part II. Characteristics of eating between meals].
abstract: The aim of this study was to assess the longest interval between meals, eating until the feeling of satiety and eating between meals in children and adolescents who attended sports schools. The questionnaires on were filled in by 141 children and adolescents who practised fencing and attended sports classes in primary and secondary schools. The days with training and the days free of training were analysed separately. The influence of gender and age on the longest interval between meals, eating until the feeling of satiety and eating between meals on the days with training and the days free of training was analysed by means of the SPSS 12.0 PL for Windows computer programme. Gender and age had statistically significant influence on the longest interval between meals, eating until the feeling of satiety and eating vegetables, cured meat, sweets and energy drinks between meals. Eating between main meals was prevalent in the studied population. Higher percentage of girls ate fruit and vegetables between main meals, while higher percentage of boys ate sandwiches, irrespectively of the type of the day--with training or free of training.
authors.affiliation: Zakład Zywności i Zywienia Akademia Wychowania Fizycznego, Poznań. chalcarz@awf.edu.pl
authors.forename: Wojciech
authors.initials: W
authors.lastname: Chalcarz
authors.forename: Monika
authors.initials: M
authors.lastname: Radzimirska-Graczyk
mesh_terms: D000293:Adolescent; D002648:Child; D005247:Feeding Behavior / Q000502:physiology*; D005260:Female; D005518:Food Preferences; D006801:Humans; D008297:Male; D016139:Martial Arts / Q000502:physiology*; D015596:Nutrition Assessment; D010806:Physical Education and Training; D011159:Population Surveillance; D012528:Satiety Response / Q000502:physiology; D011795:Surveys and Questionnaires