Development of a sequence-characterized amplified region marker-targeted quantitative PCR assay for strain-specific detection of Oenococcus oeni during wine malolactic fermentation.
Solieri
Lisa
L
Department of Agricultural and Food Sciences, University of Modena and Reggio Emilia, Via Amendola 2, Padiglione Besta, 42100 Reggio Emilia, Italy. lisa.solieri@unimore.it
Giudici
Paolo
P