title: Purification, characterization and in vivo studies of salmon heparin.
authors.affiliation: Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway. ragnar.flengsrud@umb.no
authors.forename: Ragnar
authors.initials: R
authors.lastname: Flengsrud
authors.forename: Mette Lie
authors.initials: ML
authors.lastname: Larsen
authors.forename: Ole Rasmus
authors.initials: OR
authors.lastname: Ødegaard