title: A comparative in vitro investigation into the effects of cooked meats on the human faecal microbiota.
authors.affiliation: Department of Food and Nutritional Sciences, The University of Reading, Whiteknights, UK.
authors.forename: Qing
authors.initials: Q
authors.lastname: Shen
authors.forename: Yin An
authors.initials: YA
authors.lastname: Chen
authors.forename: Kieran M
authors.initials: KM
authors.lastname: Tuohy