Profiling and characterisation by liquid chromatography/multi-stage mass spectrometry of the chlorogenic acids in Gardeniae Fructus.
Clifford
Michael N
MN
Centre for Nutrition and Food Safety, University of Surrey, Guildford GU2 5XH, UK. m.clifford@surrey.ac.uk
Wu
Weiguo
W
Kirkpatrick
Jo
J
Jaiswal
Rakesh
R
Kuhnert
Nikolai
N