title: Presence of antibiotic-resistant commensal bacteria in samples from agricultural, city, and national park environments evaluated by standard culture and real-time PCR methods.
authors.affiliation: Center for Meat Safety and Quality, Food Safety Cluster, Department of Animal Sciences, Colorado State University, 1171 Campus Delivery, Fort Collins, CO 80523-1171, USA.
authors.forename: Hua
authors.initials: H
authors.lastname: Yang
authors.forename: Oleksandr A
authors.initials: OA
authors.lastname: Byelashov
authors.forename: Ifigenia
authors.initials: I
authors.lastname: Geornaras
authors.forename: Lawrence D
authors.initials: LD
authors.lastname: Goodridge
authors.forename: Kendra K
authors.initials: KK
authors.lastname: Nightingale
authors.forename: Keith E
authors.initials: KE
authors.lastname: Belk
authors.forename: Gary C
authors.initials: GC
authors.lastname: Smith
authors.forename: John N
authors.initials: JN
authors.lastname: Sofos