title: Bifidobacterium animalis subsp. lactis fermented milk product reduces inflammation by altering a niche for colitogenic microbes.
authors.affiliation: Harvard School of Public Health, Boston, MA 02115, USA.
authors.forename: Patrick
authors.initials: P
authors.lastname: Veiga
authors.forename: Carey Ann
authors.initials: CA
authors.lastname: Gallini
authors.forename: Chloé
authors.initials: C
authors.lastname: Beal
authors.forename: Monia
authors.initials: M
authors.lastname: Michaud
authors.forename: Mary L
authors.initials: ML
authors.lastname: Delaney
authors.forename: Andrea
authors.initials: A
authors.lastname: DuBois
authors.forename: Artem
authors.initials: A
authors.lastname: Khlebnikov
authors.forename: Johan E T
authors.initials: JE
authors.lastname: van Hylckama Vlieg
authors.forename: Shivesh
authors.initials: S
authors.lastname: Punit
authors.forename: Jonathan N
authors.initials: JN
authors.lastname: Glickman
authors.forename: Andrew
authors.initials: A
authors.lastname: Onderdonk
authors.forename: Laurie H
authors.initials: LH
authors.lastname: Glimcher
authors.forename: Wendy S
authors.initials: WS
authors.lastname: Garrett