Biological effects of acrylamide after daily ingestion of various foods in comparison to water: a study in rats.
Berger
Franz Ingo
FI
Division of Food Chemistry and Toxicology, Department of Chemistry University of Kaiserslautern, Germany.
Feld
Julia
J
Bertow
Daniel
D
Eisenbrand
Gerhard
G
Fricker
Gert
G
Gerhardt
Natalie
N
Merz
Karl-Heinz
KH
Richling
Elke
E
Baum
Matthias
M