title: Occurrence and dominance of yeast species in naturally fermented milk from the Tibetan Plateau of China.
authors.affiliation: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, 306 Zhaowuda Road, Huhhot, Inner Mongolia 010018, PR China.
authors.forename: Mei
authors.initials: M
authors.lastname: Bai
authors.forename: Manjun
authors.initials: M
authors.lastname: Qing
authors.forename: Zhuang
authors.initials: Z
authors.lastname: Guo
authors.forename: Yong
authors.initials: Y
authors.lastname: Zhang
authors.forename: Xia
authors.initials: X
authors.lastname: Chen
authors.forename: Qiuhua
authors.initials: Q
authors.lastname: Bao
authors.forename: Heping
authors.initials: H
authors.lastname: Zhang
authors.forename: Tian-Song
authors.initials: TS
authors.lastname: Sun