Chemical composition of five commercial Gynostemma pentaphyllum samples and their radical scavenging, antiproliferative, and anti-inflammatory properties.
Xie
Zhuohong
Z
Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, United States.
Liu
Wei
W
Huang
Haiqiu
H
Slavin
Margaret
M
Zhao
Yang
Y
Whent
Monica
M
Blackford
Jessica
J
Lutterodt
Herman
H
Zhou
Huiping
H
Chen
Pei
P
Wang
Thomas T Y
TT
Wang
Shaoke
S
Yu
Liangli Lucy
LL