Use of green rooibos (Aspalathus linearis) extract and water-soluble nanomicelles of green rooibos extract encapsulated with ascorbic acid for enhanced aspalathin content in ready-to-drink iced teas.
Joubert
Elizabeth
E
Agricultural Research Council (ARC) Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch 7599, South Africa.
Viljoen
Melvi
M
De Beer
Dalene
D
Malherbe
Christiaan J
CJ
Brand
D Jacobus
DJ
Manley
Marena
M