title: Glycosylation of smoke-derived volatile phenols in grapes as a consequence of grapevine exposure to bushfire smoke.
authors.affiliation: The Australian Wine Research Institute (AWRI), Post Office Box 197, Glen Osmond, South Australia 5064, Australia.
authors.forename: Yoji
authors.initials: Y
authors.lastname: Hayasaka
authors.forename: Gayle A
authors.initials: GA
authors.lastname: Baldock
authors.forename: Mango
authors.initials: M
authors.lastname: Parker
authors.forename: Kevin H
authors.initials: KH
authors.lastname: Pardon
authors.forename: Cory A
authors.initials: CA
authors.lastname: Black
authors.forename: Markus J
authors.initials: MJ
authors.lastname: Herderich
authors.forename: David W
authors.initials: DW
authors.lastname: Jeffery