Genome sequence of Leuconostoc argentinum KCTC 3773.
Leuconostoc argentinum is one of the most prevalent lactic acid bacteria present during the manufacturing process of kimchi, the best-known traditional Korean dish. Here, we present the draft genome sequence of type strain KCTC 3773 of Leuconostoc argentinum (1,720,683 bp, with a G+C content of 42.9%), which consists of 98 large contigs (>100 bp in size).
Nam
Seong-Hyeuk
SH
Genome Resource Center, Korea Research Institute of Bioscience and Biotechnology, 111 Gwahangno, Yuseong-gu, Daejeon 305-806, Republic of Korea.
Choi
Sang-Haeng
SH
Kang
Aram
A
Kim
Dong-Wook
DW
Kim
Ryong Nam
RN
Kim
Aeri
A
Park
Hong-Seog
HS
D005285:Fermentation; D005516:Food Microbiology; D015964:Gene Expression Regulation, Bacterial; D016680:Genome, Bacterial; D007934:Leuconostoc / Q000145:classification* / Q000235:genetics*; D008969:Molecular Sequence Data