Estimating virus production rates in aquatic systems.
Viruses are pervasive components of marine and freshwater systems, and are known to be significant agents of microbial mortality. Developing quantitative estimates of this process is critical as we can then develop better models of microbial community structure and function as well as advance our understanding of how viruses work to alter aquatic biogeochemical cycles. The virus reduction technique allows researchers to estimate the rate at which virus particles are released from the endemic microbial community. In brief, the abundance of free (extracellular) viruses is reduced in a sample while the microbial community is maintained at near ambient concentration. The microbial community is then incubated in the absence of free viruses and the rate at which viruses re-occur in the sample (through the lysis of already infected members of the community) can be quantified by epifluorescence microscopy or, in the case of specific viruses, quantitative PCR. These rates can then be used to estimate the rate of microbial mortality due to virus-mediated cell lysis.
Department of Microbiology, University of Tennessee, USA.
Audrey R
AR
Matteson
Charles R
CR
Budinoff
Claire E
CE
Campbell
Alison
A
Buchan
Steven W
SW
Wilhelm
D005618:Fresh Water / Q000821:virology*; D012623:Seawater / Q000821:virology*; D014779:Virus Replication / Q000502:physiology*; D014871:Water Microbiology