title: Observations on the vitamin A content of buffalo butter-fat (ghee); effect of the method of preparation, storage and cooking.
authors.lastname: BASHIR AHMAD
authors.lastname: RAM CHAND
authors.lastname: MANSOOR-UL-HASSAN
mesh_terms: D000818:Animals; D002020:Buffaloes; D002079:Butter; D003296:Cooking; D004041:Dietary Fats; D006801:Humans; D014801:Vitamin A; D014815:Vitamins
chemical_list: D004041:Dietary Fats; D014815:Vitamins; D014801:Vitamin A; D002079:Butter