title: Destruction of vitamin B1 of some vegetables during cooking and the effect of cooking on free and combined vitamin B1 of some foodstuffs.
authors.forename: K P
authors.initials: KP
authors.lastname: BASU
authors.forename: M C
authors.initials: MC
authors.lastname: MALAKAR
mesh_terms: D003296:Cooking; D013831:Thiamine; D014675:Vegetables
chemical_list: D013831:Thiamine