title: Storage of dried fruit; influence of moisture and sulfur dioxide on deterioration of apricots.
authors.forename: E R
authors.initials: ER
authors.lastname: STADTMAN
authors.forename: H A
authors.initials: HA
authors.lastname: BARKER
mesh_terms: D003681:Dehydration; D005638:Fruit; D027861:Prunus; D013458:Sulfur Dioxide; D014675:Vegetables
chemical_list: D013458:Sulfur Dioxide