Bacillus perfringens septicemia resulting from shock phenomena probably of food origin.
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J A
JA
D001419:Bacteria; D005512:Food Hypersensitivity; D006801:Humans; D006967:Hypersensitivity; D018805:Sepsis / Q000209:etiology*; D012769:Shock / Q000209:etiology*
Septicémie à Bacillus perfringens consécutive à des phénom3nes de choc d'origine probablement alimentaire.