Nutritive value of canned foods; effect of commercial canning and short-time storage on ascorbic acid content of grapefruit juice.
WAGNER
J R
JR
IVES
M
M
D001205:Ascorbic Acid; D032083:Citrus paradisi; D057141:Food, Preserved; D009753:Nutritive Value
D001205:Ascorbic Acid