title: Essential amino acid content of casein and fresh and processed cow's milk as determined microbiologically on hydrolyzates.
authors.forename: A Z
authors.initials: AZ
authors.lastname: HODSON
authors.forename: G M
authors.initials: GM
authors.lastname: KRUEGER
mesh_terms: D000596:Amino Acids / Q000032:analysis*; D000601:Amino Acids, Essential; D000818:Animals; D002364:Caseins; D002417:Cattle; D005260:Female; D008892:Milk
chemical_list: D000596:Amino Acids; D000601:Amino Acids, Essential; D002364:Caseins