title: Simulation with soy replacement showed that increased soy intake could contribute to improved nutrient intake profiles in the U.S. population.
authors.affiliation: Department of Health Sciences, Northeastern University, Boston, MA 02115, USA. kl.tucker@neu.edu
authors.forename: Katherine L
authors.initials: KL
authors.lastname: Tucker
authors.forename: Ning
authors.initials: N
authors.lastname: Qiao
authors.forename: Janice E
authors.initials: JE
authors.lastname: Maras
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D002648:Child; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D009752:Nutritional Status; D030262:Soybean Proteins / Q000008:administration & dosage*; D014481:United States; D055815:Young Adult
chemical_list: D030262:Soybean Proteins