Simulation with soy replacement showed that increased soy intake could contribute to improved nutrient intake profiles in the U.S. population.
Tucker
Katherine L
KL
Department of Health Sciences, Northeastern University, Boston, MA 02115, USA. kl.tucker@neu.edu
Qiao
Ning
N
Maras
Janice E
JE
D000293:Adolescent; D000328:Adult; D000368:Aged; D002648:Child; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D009752:Nutritional Status; D030262:Soybean Proteins / Q000008:administration & dosage*; D014481:United States; D055815:Young Adult
D030262:Soybean Proteins