title: Emulsification potential of a newly isolated biosurfactant-producing bacterium, Rhodococcus sp. strain TA6.
authors.affiliation: Biotechnology Research Center, Research Institute of Petroleum Industry, Tehran, Iran. Shavandim@ripi.ir
authors.forename: Mahmoud
authors.initials: M
authors.lastname: Shavandi
authors.forename: Ghasemali
authors.initials: G
authors.lastname: Mohebali
authors.forename: Azam
authors.initials: A
authors.lastname: Haddadi
authors.forename: Heidar
authors.initials: H
authors.lastname: Shakarami
authors.forename: Ashrafossadat
authors.initials: A
authors.lastname: Nuhi
mesh_terms: D001673:Biodegradation, Environmental; D001709:Biotechnology / Q000379:methods; D002244:Carbon / Q000737:chemistry; D045703:Emulsifying Agents / Q000737:chemistry*; D006838:Hydrocarbons / Q000737:chemistry; D006863:Hydrogen-Ion Concentration; D012240:Rhodococcus / Q000378:metabolism*; D012492:Salts / Q000737:chemistry; D013395:Sucrose / Q000737:chemistry; D013499:Surface Properties; D013500:Surface Tension; D013501:Surface-Active Agents / Q000737:chemistry; D013696:Temperature; D013997:Time Factors
chemical_list: D045703:Emulsifying Agents; D006838:Hydrocarbons; D012492:Salts; D013501:Surface-Active Agents; D013395:Sucrose; D002244:Carbon