Polymorphisms in base excision repair genes as colorectal cancer risk factors and modifiers of the effect of diets high in red meat.
Brevik
Asgeir
A
Department of Preventive Medicine, Keck School of Medicine, Norris Comprehensive Cancer Center, University of Southern California, California 90089, USA.
Joshi
Amit D
AD
Corral
Román
R
Onland-Moret
N Charlotte
NC
Siegmund
Kimberly D
KD
Le Marchand
Loïc
L
Baron
John A
JA
Martinez
Maria Elena
ME
Haile
Robert W
RW
Ahnen
Dennis J
DJ
Sandler
Robert S
RS
Lance
Peter
P
Stern
Mariana C
MC
D000818:Animals; D016022:Case-Control Studies; D015179:Colorectal Neoplasms / Q000235:genetics*; D045647:DNA Glycosylases / Q000235:genetics; D004260:DNA Repair / Q000235:genetics*; D045643:DNA Repair Enzymes / Q000235:genetics; D043603:DNA-(Apurinic or Apyrimidinic Site) Lyase / Q000235:genetics; D004268:DNA-Binding Proteins / Q000235:genetics; D004032:Diet / Q000009:adverse effects*; D005838:Genotype; D006801:Humans; D008460:Meat / Q000009:adverse effects*; D016017:Odds Ratio; D011065:Poly(ADP-ribose) Polymerases / Q000235:genetics; D020641:Polymorphism, Single Nucleotide; D012307:Risk Factors; D000076105:X-ray Repair Cross Complementing Protein 1
D004268:DNA-Binding Proteins; D000076105:X-ray Repair Cross Complementing Protein 1; C000619371:XRCC1 protein, human; D011065:Poly(ADP-ribose) Polymerases; D045647:DNA Glycosylases; C479058:oxoguanine glycosylase 1, human; C085108:APEX1 protein, human; D043603:DNA-(Apurinic or Apyrimidinic Site) Lyase; D045643:DNA Repair Enzymes