title: Production and properties of 2,3-butanediol; the effect of various nutrient materials on the fermentation of starch by Aerobacillus polymyxa.
authors.forename: S B
authors.initials: SB
authors.lastname: FRATKIN
authors.forename: G A
authors.initials: GA
authors.lastname: ADAMS
mesh_terms: D001407:Bacillus; D001420:Bacteria, Aerobic; D002072:Butylene Glycols; D005285:Fermentation; D056507:Paenibacillus; D056909:Plasmodiophorida; D013213:Starch
chemical_list: D002072:Butylene Glycols; C026978:2,3-butylene glycol; D013213:Starch
keywords: BACTERIA/aerobic; BUTANEDIOL; FERMENTATION/bacterial