title: Prevalence and antibiotic resistance of foodborne Staphylococcus aureus isolates in Turkey.
authors.affiliation: Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Istanbul University , Avcilar, Istanbul, Turkey. aliaydin@istanbul.edu.tr
authors.forename: Ali
authors.initials: A
authors.lastname: Aydin
authors.forename: Karlo
authors.initials: K
authors.lastname: Muratoglu
authors.forename: Mert
authors.initials: M
authors.lastname: Sudagidan
authors.forename: Kamil
authors.initials: K
authors.lastname: Bostan
authors.forename: Burcu
authors.initials: B
authors.lastname: Okuklu
authors.forename: Sebnem
authors.initials: S
authors.lastname: Harsa
mesh_terms: D000900:Anti-Bacterial Agents / Q000494:pharmacology; D001426:Bacterial Proteins / Q000235:genetics; D019729:Carbon-Oxygen Ligases / Q000235:genetics; D052978:Disk Diffusion Antimicrobial Tests; D024881:Drug Resistance, Bacterial / Q000235:genetics*; D005504:Food Analysis; D005516:Food Microbiology; D008712:Methicillin / Q000494:pharmacology; D046915:Penicillin-Binding Proteins; D016133:Polymerase Chain Reaction; D015995:Prevalence; D013211:Staphylococcus aureus / Q000187:drug effects / Q000235:genetics* / Q000302:isolation & purification; D014421:Turkey; D014640:Vancomycin / Q000494:pharmacology
chemical_list: D000900:Anti-Bacterial Agents; D001426:Bacterial Proteins; D046915:Penicillin-Binding Proteins; C071437:VanA ligase, Bacteria; C487789:mecA protein, Staphylococcus aureus; D014640:Vancomycin; D019729:Carbon-Oxygen Ligases; D008712:Methicillin