title: Free radical scavenging activity and characterization of sesquiterpenoids in four species of Curcuma using a TLC bioautography assay and GC-MS analysis.
authors.affiliation: Institute of Chinese Medical Sciences, University of Macau, Macao SAR, China.
authors.forename: Jing
authors.initials: J
authors.lastname: Zhao
authors.forename: Jiang-Sheng
authors.initials: JS
authors.lastname: Zhang
authors.forename: Bin
authors.initials: B
authors.lastname: Yang
authors.forename: Guang-Ping
authors.initials: GP
authors.lastname: Lv
authors.forename: Shao-Ping
authors.initials: SP
authors.lastname: Li
mesh_terms: D002855:Chromatography, Thin Layer; D030024:Curcuma / Q000737:chemistry*; D016166:Free Radical Scavengers / Q000737:chemistry*; D005663:Furans / Q000737:chemistry; D008401:Gas Chromatography-Mass Spectrometry; D006574:Heterocyclic Compounds, 2-Ring / Q000737:chemistry; D007659:Ketones / Q000737:chemistry; D012717:Sesquiterpenes / Q000737:chemistry*
chemical_list: D016166:Free Radical Scavengers; D005663:Furans; D006574:Heterocyclic Compounds, 2-Ring; D007659:Ketones; D012717:Sesquiterpenes; C442489:furanodiene; C451028:beta-turmerone