title: Efficacy of different levels of Escherichia coli phytase in broiler diets with a reduced P content.
authors.affiliation: Department of Poultry Science, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-719 Olsztyn, Poland. kristof@uwm.edu.pl
authors.forename: K
authors.initials: K
authors.lastname: Kozłowski
authors.forename: J
authors.initials: J
authors.lastname: Jankowski
authors.forename: H
authors.initials: H
authors.lastname: Jeroch
mesh_terms: D010832:6-Phytase / Q000378:metabolism / Q000494:pharmacology*; D000821:Animal Feed / Q000032:analysis; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002645:Chickens; D004032:Diet / Q000662:veterinary; D019587:Dietary Supplements; D004926:Escherichia coli / Q000201:enzymology*; D008297:Male; D010758:Phosphorus / Q000737:chemistry* / Q000378:metabolism*
chemical_list: D010758:Phosphorus; D010832:6-Phytase