title: Development of the 2010 US Dietary Guidelines Advisory Committee Report: perspectives from a registered dietitian.
authors.affiliation: Department of Preventive Medicine, and associate dean for faculty development, Northwestern University, Feinberg School of Medicine, Chicago, IL 60611, USA. lvanhorn@northwestern.edu
authors.forename: Linda
authors.initials: L
authors.lastname: Van Horn
mesh_terms: D000367:Age Factors; D003257:Consumer Product Safety; D004046:Dietetics / Q000458:organization & administration*; D002149:Energy Intake / Q000502:physiology; D019317:Evidence-Based Medicine; D005247:Feeding Behavior; D005524:Food Technology; D017408:Guidelines as Topic; D006293:Health Promotion / Q000379:methods; D006801:Humans; D018673:Nutrition Policy; D009751:Nutritional Requirements; D009765:Obesity / Q000517:prevention & control*; D014481:United States; D016885:United States Department of Agriculture; D014483:United States Dept. of Health and Human Services