title: Vitamin P content of vegetables as influenced by chemical treatment.
authors.forename: T Y
authors.initials: TY
authors.lastname: LO
authors.forename: S M
authors.initials: SM
authors.lastname: CHEN
mesh_terms: D047309:Flavones; D005638:Fruit; D006801:Humans; D014675:Vegetables; D014801:Vitamin A; D014815:Vitamins
chemical_list: D047309:Flavones; D014815:Vitamins; D014801:Vitamin A
keywords: FLAVONES; FRUITS AND VEGETABLES/vitamins