title: The relationship between postprandial bile acid concentration, GLP-1, PYY and ghrelin.
authors.affiliation: King's College London School of Medicine, UK. rachel.roberts@kcl.ac.uk
authors.forename: R E
authors.initials: RE
authors.lastname: Roberts
authors.forename: C
authors.initials: C
authors.lastname: Glicksman
authors.forename: J
authors.initials: J
authors.lastname: Alaghband-Zadeh
authors.forename: R A
authors.initials: RA
authors.lastname: Sherwood
authors.forename: N
authors.initials: N
authors.lastname: Akuji
authors.forename: C W
authors.initials: CW
authors.lastname: le Roux
mesh_terms: D000328:Adult; D001647:Bile Acids and Salts / Q000097:blood*; D002851:Chromatography, High Pressure Liquid; D054439:Ghrelin / Q000097:blood*; D052216:Glucagon-Like Peptide 1 / Q000097:blood*; D005999:Glycochenodeoxycholic Acid / Q000097:blood; D006801:Humans; D008297:Male; D019894:Peptide YY / Q000097:blood*; D019518:Postprandial Period; D053719:Tandem Mass Spectrometry; D055815:Young Adult
chemical_list: D001647:Bile Acids and Salts; D054439:Ghrelin; D019894:Peptide YY; D005999:Glycochenodeoxycholic Acid; D052216:Glucagon-Like Peptide 1