Nutritional improvement of cereal flours and cereal grains; influence on growth and protein utilization of additions of small amounts of soybean flour or dried cultured yeast (strain G) to the proteins in enriched flour in the presence of 6 per cent dried skimmed milk powder.
B
B
SURE
D000818:Animals; D004032:Diet; D004046:Dietetics; D002523:Edible Grain; D005433:Flour; D006128:Growth; D008892:Milk; D011506:Proteins; D013025:Glycine max; D015002:Yeast, Dried; D015003:Yeasts
D011506:Proteins