[The cure from the kitchen: hospital diet in the                   19th century].
Ulrike
U
Thoms
D003296:Cooking / Q000266:history; D004032:Diet / Q000191:economics / Q000208:ethnology / Q000266:history / Q000523:psychology; D005523:Food Supply / Q000191:economics / Q000266:history; D005858:Germany / Q000208:ethnology; D049672:History, 19th Century; D006739:Hospital Administration / Q000191:economics / Q000193:education / Q000266:history / Q000331:legislation & jurisprudence; D006761:Hospitals / Q000266:history; D052756:Nutritional Sciences / Q000193:education / Q000266:history; D005791:Patient Care / Q000191:economics / Q000266:history / Q000523:psychology; D010361:Patients / Q000266:history / Q000523:psychology