title: On the importance of amino acid sequence and spatial proximity of interacting residues for protein folding.
authors.affiliation: Department of Informatics, University of Bergen, Bergan, Norway. Igor.Berezovsky@uni.no
authors.forename: Simon
authors.initials: S
authors.lastname: Mitternacht
authors.forename: Igor N
authors.initials: IN
authors.lastname: Berezovsky
mesh_terms: D000595:Amino Acid Sequence; D000596:Amino Acids / Q000737:chemistry; D017510:Protein Folding; D017433:Protein Structure, Secondary; D011506:Proteins / Q000737:chemistry / Q000235:genetics; D013816:Thermodynamics
chemical_list: D000596:Amino Acids; D011506:Proteins