Guidelines used in Japan to prevent the contamination of feed products with undesirable substances.
As Japan depends on imports for most ingredients used to manufacture feed products, close co-operation is indispensable between importers and manufacturers of feed and feed ingredients to effectively mitigate the risk associated with feed safety. Guidelines were issued by the Ministry of Agriculture, Forestry and Fisheries (MAFF) in March 2008 to prevent feed products from being contaminated with undesirable substances. These guidelines identify the responsibilities of feed ingredient importers, feed manufacturers and distributors, as well as the roles of the MAFF and the Food and Agricultural Materials Inspection Centre.
Food and Agricultural Materials Inspection Centre, Shintoshin 2-1, Chuo-ku, Saitama, Saitama 330-9731, Japan. masami_takagi@nm.famic.go.jp
Masami
M
Takagi
Shoichi
S
Yamatani
Katsuaki
K
Sugiura
D000821:Animal Feed / Q000382:microbiology*; D005506:Food Contamination / Q000517:prevention & control*; D007564:Japan