title: Weaknesses in using quasi-quantitative food-frequency questionnaire data to link habitual intake of flavonoids to hypertension incidence.
authors.forename: Shawn
authors.initials: S
authors.lastname: Somerset
mesh_terms: D000328:Adult; D004032:Diet / Q000009:adverse effects*; D005419:Flavonoids / Q000008:administration & dosage*; D005502:Food / Q000145:classification; D005504:Food Analysis; D006801:Humans; D006973:Hypertension / Q000453:epidemiology* / Q000517:prevention & control; D015994:Incidence; D011795:Surveys and Questionnaires
chemical_list: D005419:Flavonoids