title: Temporal coding of taste in the parabrachial nucleus of the pons of the rat.
abstract: Recent studies have provided evidence that temporal coding contributes significantly to encoding taste stimuli at the first central relay for taste, the nucleus of the solitary tract (NTS). However, it is not known whether this coding mechanism is also used at the next synapse in the central taste pathway, the parabrachial nucleus of the pons (PbN). In the present study, electrophysiological responses to taste stimuli (sucrose, NaCl, HCl, and quinine) were recorded from 44 cells in the PbN of anesthetized rats. In 29 cells, the contribution of the temporal characteristics of the response to the discrimination of various taste qualities was assessed. A family of metrics that quantifies the similarity of two spike trains in terms of spike count and spike timing was used. Results showed that spike timing in 14 PbN cells (48%) conveyed a significant amount of information about taste quality, beyond what could be conveyed by spike count alone. In another 14 cells (48%), the rate envelope (time course) of the response contributed significantly more information than spike count alone. Across cells there was a significant correlation (r = 0.51; P < 0.01) between breadth of tuning and the proportion of information conveyed by temporal dynamics. Comparison with previous data from the NTS (Di Lorenzo PM and Victor JD. J Neurophysiol 90: 1418-31, 2003 and J Neurophysiol 97: 1857-1861, 2007) showed that temporal coding in the NTS occurred in a similar proportion of cells and contributed a similar fraction of the total information at the same average level of temporal precision, even though trial-to-trial variability was higher in the PbN than in the NTS. These data suggest that information about taste quality conveyed by the temporal characteristics of evoked responses is transmitted with high fidelity from the NTS to the PbN.
authors.affiliation: Department of Psychology, Binghamton University, Binghamton, NY 13902-6000, USA.
authors.forename: Andrew M
authors.initials: AM
authors.lastname: Rosen
authors.forename: Jonathan D
authors.initials: JD
authors.lastname: Victor
authors.forename: Patricia M
authors.initials: PM
authors.lastname: Di Lorenzo
mesh_terms: D000200:Action Potentials / Q000502:physiology; D000818:Animals; D005073:Evoked Potentials, Somatosensory / Q000502:physiology; D006851:Hydrochloric Acid; D008297:Male; D023421:Models, Animal; D011149:Pons / Q000473:pathology / Q000502:physiology*; D011803:Quinine; D051381:Rats; D017207:Rats, Sprague-Dawley / Q000502:physiology*; D011984:Sensory Receptor Cells / Q000502:physiology*; D012965:Sodium Chloride; D017552:Solitary Nucleus / Q000502:physiology; D013395:Sucrose; D013569:Synapses / Q000502:physiology; D055697:Taste Perception / Q000502:physiology*
chemical_list: D012965:Sodium Chloride; D013395:Sucrose; D011803:Quinine; D006851:Hydrochloric Acid