title: [Evaluation of the nutrition mode in children during the pubertal period with BMI < or = 5 percentile in the city of Szczecin].
abstract: This research was aimed at evaluation of the method of nutrition in the children aged 13 during the period of pubertal spurt who had their body mass, body weight and this values led to calculation of BMI indicator which was related to centile distribution of children from Warszawa. From the group 1464 children selected 79 persons (5.4% the whole of investigated) with BMI < or = 5 percentile with underweight and considerable underweight. Their menus of three chosen at random weekdays were obtained. Analysis of the nutrition method of children with underweight and considerable underweight showed low energy value of the diet, cellulose, mineral components (K, Ca, Mg) also liquids deficiency at simultaneously occurrent the general and animal protein, the fat, the cholesterol, mineral components (Na, P, Fe, Cu, Zn), vitamins A, C, E (girls) and from the group B. The children have undergone a special pro health education in the form "live" workshop.
authors.affiliation: Zakład Fizjologii Zywienia Człowieka, Zachodniopomorski Uniwersytet Technologiczny w Szczecinie. Zuzanna.Goluch-Koniuszy@zut.edu.pl
authors.forename: Zuzanna
authors.initials: Z
authors.lastname: Goluch-Koniuszy
mesh_terms: D000293:Adolescent; D001294:Attitude to Health; D015992:Body Mass Index; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004043:Dietary Fiber / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D005247:Feeding Behavior; D005260:Female; D005518:Food Preferences; D006801:Humans; D008297:Male; D044342:Malnutrition / Q000517:prevention & control*; D009749:Nutrition Surveys; D009752:Nutritional Status; D011044:Poland; D013334:Students / Q000706:statistics & numerical data*; D011795:Surveys and Questionnaires
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004043:Dietary Fiber; D004044:Dietary Proteins