title: A survey of nutrition labels and fats, sugars, and sodium ingredients in commercial packaged foods in Hangzhou, China.
authors.affiliation: Department of Epidemiology and Biostatistics, School of Public Health, Peking University Health Science Center, Beijing, China.
authors.forename: Jun
authors.initials: J
authors.lastname: Lv
authors.forename: Yong
authors.initials: Y
authors.lastname: Chen
authors.forename: Shengfeng
authors.initials: S
authors.lastname: Wang
authors.forename: Qingmin
authors.initials: Q
authors.lastname: Liu
authors.forename: Yanjun
authors.initials: Y
authors.lastname: Ren
authors.forename: Sara
authors.initials: S
authors.lastname: Karrar
authors.forename: Liming
authors.initials: L
authors.lastname: Li
mesh_terms: D002681:China; D002908:Chronic Disease / Q000517:prevention & control; D003132:Commerce; D004041:Dietary Fats / Q000032:analysis*; D019422:Dietary Sucrose / Q000032:analysis*; D002149:Energy Intake; D005503:Food Additives / Q000032:analysis; D005513:Food Inspection; D005515:Food Labeling / Q000379:methods / Q000706:statistics & numerical data; D033161:Government Regulation; D019983:Guideline Adherence; D017408:Guidelines as Topic; D006287:Health Planning Guidelines; D006293:Health Promotion; D006801:Humans; D018673:Nutrition Policy; D009753:Nutritive Value; D040242:Risk Reduction Behavior; D012982:Sodium, Dietary / Q000032:analysis*; D014504:Urban Health
chemical_list: D004041:Dietary Fats; D019422:Dietary Sucrose; D005503:Food Additives; D012982:Sodium, Dietary