title: Distribution of n-octadecenoic fatty acids in triacylglycerols of ripening sea buckthorn fruit mesocarp.
authors.affiliation: Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, ul. Botanicheskaya 35, Moscow 127276, Russia.
authors.forename: V D
authors.initials: VD
authors.lastname: Tsydendambaev
authors.forename: E I
authors.initials: EI
authors.lastname: Kuznetsova
authors.forename: V P
authors.initials: VP
authors.lastname: Pchelkin
authors.forename: A G
authors.initials: AG
authors.lastname: Vereshchagin
mesh_terms: D005227:Fatty Acids / Q000378:metabolism*; D005638:Fruit / Q000254:growth & development* / Q000378:metabolism*; D031281:Hippophae / Q000378:metabolism*; D009829:Oleic Acids / Q000378:metabolism*; D013997:Time Factors; D014018:Tissue Distribution; D014280:Triglycerides / Q000096:biosynthesis*
chemical_list: D005227:Fatty Acids; D009829:Oleic Acids; D014280:Triglycerides; C065593:cis-vaccenic acid