title: Complete genome sequence of Lactobacillus helveticus H10.
abstract: Lactobacillus helveticus strain H10 was isolated from traditional fermented milk in Tibet, China. We sequenced the whole genome of strain H10 and compared it to the published genome sequence of Lactobacillus helveticus DPC4571.
authors.affiliation: Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, School of Food Science and Engineering, Inner Mongolia Agricultural University, Huhhot 010018, China.
authors.forename: Wenjing
authors.initials: W
authors.lastname: Zhao
authors.forename: Yongfu
authors.initials: Y
authors.lastname: Chen
authors.forename: Zhihong
authors.initials: Z
authors.lastname: Sun
authors.forename: Jicheng
authors.initials: J
authors.lastname: Wang
authors.forename: Zhemin
authors.initials: Z
authors.lastname: Zhou
authors.forename: Tiansong
authors.initials: T
authors.lastname: Sun
authors.forename: Lei
authors.initials: L
authors.lastname: Wang
authors.forename: Wei
authors.initials: W
authors.lastname: Chen
authors.forename: Heping
authors.initials: H
authors.lastname: Zhang
mesh_terms: D000818:Animals; D004269:DNA, Bacterial / Q000737:chemistry* / Q000235:genetics*; D016680:Genome, Bacterial; D052198:Lactobacillus helveticus / Q000235:genetics* / Q000302:isolation & purification; D008892:Milk / Q000382:microbiology; D008969:Molecular Sequence Data; D017422:Sequence Analysis, DNA; D018609:Tibet
chemical_list: D004269:DNA, Bacterial