title: [The antioxidant effect of Bacillus subtilis and Azotobacter vinelandii on the seeds of crops].
abstract: Strong inhibitory effect of hydrogen peroxide on the germination of cereals seeds depending on concentration and effect time has been established. It has been established that culture mediums of Azotobacter vinelandii IMV B-7076 and Bacillus subtilis IMV B-7023 are capable to antioxidant influence on the germination index of these seeds. This evidences for the capacity of these bacteria to produce bioregulators with the protection effect. Aminoacids: lysine, arginine, cystine, metionine, that have been identified in the cultural medium of Bacillus subtilis IMV B-7023, can be such regulators. The treatment of cereals seeds by the preparation of complex action on the basis of Azotobacter vinelandii IMV B-7076 and Bacillus subtilis IMV B-7023 stimulated significantly the formation of germs.
authors: I O
authors: IO
authors: Skorokhod
authors: L S
authors: LS
authors: Tserkovniak
authors: I K
authors: IK
authors: Kudrysh
mesh_terms: D000596:Amino Acids / Q000378:metabolism / Q000494:pharmacology; D000975:Antioxidants / Q000378:metabolism / Q000494:pharmacology*; D016948:Azotobacter vinelandii / Q000254:growth & development* / Q000378:metabolism; D001412:Bacillus subtilis / Q000254:growth & development* / Q000378:metabolism; D018556:Crops, Agricultural / Q000187:drug effects / Q000254:growth & development* / Q000378:metabolism; D018525:Germination / Q000187:drug effects; D006861:Hydrogen Peroxide / Q000494:pharmacology; D018384:Oxidative Stress / Q000187:drug effects / Q000502:physiology; D012639:Seeds / Q000187:drug effects / Q000254:growth & development* / Q000378:metabolism
chemical_list: D000596:Amino Acids; D000975:Antioxidants; D006861:Hydrogen Peroxide