title: Automatic measurement of sake fermentation kinetics using a multi-channel gas monitor system.
abstract: In small-scale sake brewing tests, progression of ethanol fermentation is examined by monitoring carbon dioxide emission using the Fermograph, an automated multi-channel gas monitor instrument. The Fermograph system enables automatic measurements of fermentation profiles with high accuracy, reproducibility, and resolution, and facilitates comprehensive and quantitative sake fermentation kinetic analyses.
authors.affiliation: National Research Institute of Brewing, Kagamiyama, Higashi-hiroshima, Hiroshima, Japan.
authors.forename: Daisuke
authors.initials: D
authors.lastname: Watanabe
authors.forename: Tomonori
authors.initials: T
authors.lastname: Ota
authors.forename: Fusajiro
authors.initials: F
authors.lastname: Nitta
authors.forename: Takeshi
authors.initials: T
authors.lastname: Akao
authors.forename: Hitoshi
authors.initials: H
authors.lastname: Shimoi
mesh_terms: D001236:Aspergillus oryzae / Q000378:metabolism; D002248:Carbon Monoxide / Q000032:analysis / Q000737:chemistry / Q000378:metabolism*; D005285:Fermentation; D005516:Food Microbiology; D007700:Kinetics; D012441:Saccharomyces cerevisiae / Q000378:metabolism; D014920:Wine / Q000032:analysis / Q000382:microbiology*
chemical_list: D002248:Carbon Monoxide