title: [Characteristics of nutrition and vitamin supply in girls with metabolic syndrome].
abstract: Assessment of actual nutrition in girls with metabolic syndrome revealed excess dietary energy value due to the higher intake of fat and carbohydrates (mono- and disaccharides in particular) and the low intake of vitamin E. The vitamin status of the majority of girls with metabolic syndrome showed varying blood and urinary vitamin E, C, and B, deficiencies.
authors.forename: Iu V
authors.initials: IuV
authors.lastname: Kleshchina
authors.forename: Iu Iu
authors.initials: IuIu
authors.lastname: Eliseev
mesh_terms: D000293:Adolescent; D001205:Ascorbic Acid / Q000008:administration & dosage / Q000097:blood / Q000652:urine; D001361:Avitaminosis / Q000097:blood / Q000652:urine; D015992:Body Mass Index; D016022:Case-Control Studies; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004734:Energy Metabolism; D005260:Female; D006801:Humans; D008055:Lipids / Q000097:blood; D024821:Metabolic Syndrome / Q000097:blood / Q000378:metabolism* / Q000652:urine; D009749:Nutrition Surveys; D009753:Nutritive Value; D013831:Thiamine / Q000008:administration & dosage / Q000097:blood / Q000652:urine; D014810:Vitamin E / Q000008:administration & dosage / Q000097:blood / Q000652:urine
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D008055:Lipids; D014810:Vitamin E; D001205:Ascorbic Acid; D013831:Thiamine