title: The ethylene biosynthesis in Jonagold apple during ripening, storage and shelf life--a modelling appraoch.
authors.affiliation: Division of Mechatronics, Biostatistics and Sensors (MeBioS), Department of Biosystems (BIO-SYST), Katholieke Universiteit Leuven, Willem de Croylaan 42, bus 2428, B-3001 Leuven, Belgium.
authors.forename: I
authors.initials: I
authors.lastname: Bulens
authors.forename: B
authors.initials: B
authors.lastname: Van De Poel
authors.forename: M L A T M
authors.initials: ML
authors.lastname: Hertog
authors.forename: M
authors.initials: M
authors.lastname: De Proft
authors.forename: A
authors.initials: A
authors.lastname: Geeraerd
authors.forename: B
authors.initials: B
authors.lastname: Nicolaï
mesh_terms: D005030:Ethylenes / Q000096:biosynthesis*; D005511:Food Handling; D005638:Fruit / Q000254:growth & development / Q000378:metabolism; D027845:Malus / Q000254:growth & development / Q000378:metabolism*; D008954:Models, Biological
chemical_list: D005030:Ethylenes; C036216:ethylene