title: Chronic kidney disease: nutrition basics.
authors.affiliation: Nutrition Services, Saint Mary's Health Care, Grand Rapids, Michigan 49503-4502, USA. staceycphillips@yahoo.com
authors.forename: Stacey
authors.initials: S
authors.lastname: Phillips
authors.forename: Necia
authors.initials: N
authors.lastname: Knuchel
mesh_terms: D002136:Calcium, Dietary / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D004046:Dietetics; D002149:Energy Intake; D058870:Food, Organic; D006801:Humans; D007676:Kidney Failure, Chronic / Q000178:diet therapy* / Q000473:pathology; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010353:Patient Education as Topic / Q000379:methods; D016226:Phosphorus, Dietary / Q000008:administration & dosage; D017419:Potassium, Dietary / Q000008:administration & dosage; D012982:Sodium, Dietary / Q000008:administration & dosage
chemical_list: D002136:Calcium, Dietary; D004044:Dietary Proteins; D016226:Phosphorus, Dietary; D017419:Potassium, Dietary; D012982:Sodium, Dietary