title: The influence of carbohydrate-protein co-ingestion following endurance exercise on myofibrillar and mitochondrial protein synthesis.
abstract: The aim of the present study was to determine mitochondrial and myofibrillar muscle protein synthesis (MPS) when carbohydrate (CHO) or carbohydrate plus protein (C+P) beverages were ingested following prolonged cycling exercise. The intracellular mechanisms thought to regulate MPS were also investigated. In a single-blind, cross-over study, 10 trained cyclists (age 29 ± 6 years, VO2max 66.5 ± 5.1 ml kg(−1) min(−1)) completed two trials in a randomized order. Subjects cycled for 90 min at 77 ± 1% VO2max before ingesting a CHO (25 g of carbohydrate) or C+P (25 g carbohydrate + 10 g whey protein) beverage immediately and 30 min post-exercise. A primed constant infusion of L-[ring-(13)C6]phenylalanine began 1.5 h prior to exercise and continued until 4 h post-exercise. Muscle biopsy samples were obtained to determine myofibrillar and mitochondrial MPS and the phosphorylation of intracellular signalling proteins. Arterialized blood samples were obtained throughout the protocol. Plasma amino acid and urea concentrations increased following ingestion of C+P only. Serum insulin concentration increased more for C+P than CHO. Myofibrillar MPS was ∼35% greater for C+P compared with CHO (0.087 ± 0.007 and 0.057 ± 0.006% h(−1), respectively; P = 0.025). Mitochondrial MPS rates were similar for C+P and CHO (0.082 ± 0.011 and 0.086 ± 0.018% h(−1), respectively). mTOR(Ser2448) phosphorylation was greater for C+P compared with CHO at 4 h post-exercise (P < 0.05). p70S6K(Thr389) phosphorylation increased at 4 h post-exercise for C+P (P < 0.05), whilst eEF2(Thr56) phosphorylation increased by ∼40% at 4 h post-exercise for CHO only (P < 0.01). The present study demonstrates that the ingestion of protein in addition to carbohydrate stimulates an increase in myofibrillar, but not mitochondrial, MPS following prolonged cycling. These data indicate that the increase in myofibrillar MPS for C+P could, potentially, be mediated through p70S6K, downstream of mTOR, which in turn may suppress the rise in eEF2 on translation elongation.
authors: School of Sport and Exercise Sciences, University of Birmingham, Birmingham, UK. breenl@mcmaster.ca
authors: Leigh
authors: L
authors: Breen
authors: Andrew
authors: A
authors: Philp
authors: Oliver C
authors: OC
authors: Witard
authors: Sarah R
authors: SR
authors: Jackman
authors: Anna
authors: A
authors: Selby
authors: Ken
authors: K
authors: Smith
authors: Keith
authors: K
authors: Baar
authors: Kevin D
authors: KD
authors: Tipton
mesh_terms: D000328:Adult; D001628:Beverages; D018592:Cross-Over Studies; D004040:Dietary Carbohydrates / Q000008:administration & dosage*; D004044:Dietary Proteins / Q000008:administration & dosage*; D006801:Humans; D008297:Male; D024101:Mitochondrial Proteins / Q000096:biosynthesis*; D009124:Muscle Proteins / Q000096:biosynthesis* / Q000502:physiology; D009210:Myofibrils / Q000378:metabolism* / Q000502:physiology; D010807:Physical Endurance / Q000502:physiology*; D016037:Single-Blind Method; D055815:Young Adult
chemical_list: D004040:Dietary Carbohydrates; D004044:Dietary Proteins; D024101:Mitochondrial Proteins; D009124:Muscle Proteins