title: [Bacteria on fruits and vegetables: how is food decontaminated?].
authors.forename: Claudia
authors.initials: C
authors.lastname: Zok
mesh_terms: D058491:Bacterial Load; D004202:Disinfectants / Q000494:pharmacology; D054324:Enterohemorrhagic Escherichia coli; D004927:Escherichia coli Infections / Q000382:microbiology* / Q000635:transmission*; D005506:Food Contamination / Q000517:prevention & control*; D005514:Food Irradiation; D005516:Food Microbiology; D005519:Food Preservation / Q000592:standards; D059022:Food Safety; D005525:Food-Processing Industry / Q000592:standards; D005638:Fruit / Q000382:microbiology*; D005858:Germany; D006801:Humans; D014675:Vegetables / Q000382:microbiology*
chemical_list: D004202:Disinfectants