title: Effect of organic material on field-scale emissions of 1,3-dichloropropene.
abstract: Soil fumigation is important for growing many fruits and vegetable crops, but fumigant emissions may contaminate the atmosphere. A large-scale field experiment was initiated to test the hypothesis that adding composted municipal green waste to the soil surface in an agricultural field would reduce atmospheric emissions of the 1,3-dichloropropene (1,3-D) after shank injection at a 133 kg ha(-1) application rate. Three micrometeorological methods were used to obtain fumigant flux density and cumulative emission values. The volatilization rate was measured continuously for 16 d, and the daily peak volatilization rates for the three methods ranged from 12 to 24 μg m(-2) s(-1). The total 1,3-D mass that volatilized to the atmosphere was approximately 14 to 68 kg, or 3 to 8% of the applied active ingredient. This represents an approximately 75 to 90% reduction in the total emissions compared with other recent field, field-plot, and laboratory studies. Significant reductions in the volatilization of 1,3-D may be possible when composted municipal green waste is applied to an agricultural field. This methodology also provides a beneficial use and disposal mechanism for composted vegetative material.
authors.affiliation: USDA-ARS, U.S Salinity Lab, Riverside, CA 92507, USA. scott.yates@ars.usda.gov
authors.forename: S R
authors.initials: SR
authors.lastname: Yates
authors.forename: J
authors.initials: J
authors.lastname: Knuteson
authors.forename: W
authors.initials: W
authors.lastname: Zheng
authors.forename: Q
authors.initials: Q
authors.lastname: Wang
mesh_terms: D000498:Allyl Compounds / Q000032:analysis*; D002849:Chromatography, Gas; D005651:Fumigation / Q000379:methods*; D006843:Hydrocarbons, Chlorinated; D057230:Limit of Detection; D055904:Meteorology; D012987:Soil / Q000737:chemistry; D014835:Volatilization
chemical_list: D000498:Allyl Compounds; D006843:Hydrocarbons, Chlorinated; D012987:Soil; C023891:1,3-dichloro-1-propene