title: An apple a day keeps stroke away? Consumption of white fruits and vegetables is associated with lower risk of stroke.
authors.forename: Heike
authors.initials: H
authors.lastname: Wersching
mesh_terms: D002338:Carotenoids / Q000008:administration & dosage*; D005260:Female; D005638:Fruit; D006801:Humans; D008297:Male; D020521:Stroke / Q000178:diet therapy* / Q000453:epidemiology*; D014675:Vegetables
chemical_list: D002338:Carotenoids