title: Differentiation of closely related isomers: application of data mining techniques in conjunction with variable wavelength infrared multiple photon dissociation mass spectrometry for identification of glucose-containing disaccharide ions.
abstract: Data mining algorithms have been used to analyze the infrared multiple photon dissociation (IRMPD) patterns of gas-phase lithiated disaccharide isomers irradiated with either a line-tunable CO(2) laser or a free electron laser (FEL). The IR fragmentation patterns over the wavelength range of 9.2-10.6 μm have been shown in earlier work to correlate uniquely with the asymmetry at the anomeric carbon in each disaccharide. Application of data mining approaches for data analysis allowed unambiguous determination of the anomeric carbon configurations for each disaccharide isomer pair using fragmentation data at a single wavelength. In addition, the linkage positions were easily assigned. This combination of wavelength-selective IRMPD and data mining offers a powerful and convenient tool for differentiation of structurally closely related isomers, including those of gas-phase carbohydrate complexes.
authors.affiliation: Department of Chemistry, University of Florida, Gainesville, Florida 32611-7200, United States.
authors.forename: Sarah E
authors.initials: SE
authors.lastname: Stefan
authors.forename: Mohammad
authors.initials: M
authors.lastname: Ehsan
authors.forename: Wright L
authors.initials: WL
authors.lastname: Pearson
authors.forename: Alexander
authors.initials: A
authors.lastname: Aksenov
authors.forename: Vladimir
authors.initials: V
authors.lastname: Boginski
authors.forename: Brad
authors.initials: B
authors.lastname: Bendiak
authors.forename: John R
authors.initials: JR
authors.lastname: Eyler
mesh_terms: D057225:Data Mining; D004187:Disaccharides / Q000032:analysis* / Q000737:chemistry*; D005947:Glucose / Q000032:analysis* / Q000737:chemistry*; D007477:Ions / Q000032:analysis; D007536:Isomerism; D013058:Mass Spectrometry / Q000379:methods*
chemical_list: D004187:Disaccharides; D007477:Ions; D005947:Glucose