[Polar constituents of Mosla chinensis].
OBJECTIVE
To study polar constituents of Mosla Chinensis.


METHODS
The constituents were isolated and purified by various chromatographic techniques and their structures were elucidated by physico-chemicalproperties and spectroscopic data.


RESULTS
Seven glucosides were obtained and their structures were identified as 4-hydroxy-2,6-dimethoxyphenyl-beta-D-glucopyranoside (1), 4-hydroxy-3,5-dimethoxyphenyl-beta-D-glucopyranoside (2), 3, 4, 5-trimethoxypheyl-beta-D-glucopyranoside (3), 3-hydroxyestragole-beta-D-glucopyranoside (4), (6S,9R) -roseoside (5), adenosine (6), and p-hydroxybenzoicacid glucoside (7).


CONCLUSIONS
All compounds were isolated from the genus Mosla for the first time.
Jiangxi University of Traditional Chinese Medicine, Nanchang 330004, China.
Juanjuan
J
Shen
Dongming
D
Zhang
Hua
H
Liu
Yongming
Y
Luo
D000241:Adenosine / Q000737:chemistry / Q000302:isolation & purification; D005960:Glucosides / Q000737:chemistry* / Q000302:isolation & purification; D019686:Lamiaceae / Q000737:chemistry*; D010936:Plant Extracts / Q000737:chemistry*; D010946:Plants, Medicinal / Q000737:chemistry
D005960:Glucosides; D010936:Plant Extracts; D000241:Adenosine