title: Removal of sodium dodecyl sulphate from complex with recovered offal proteins.
authors: Food Science Laboratories, Department of Applied Biochemistry and Nutrition, University of Nottingham, Sutton Bonington, Nr. Loughborough, Leics. LE12 5RD, Great Britain.
authors: N S
authors: NS
authors: Ellison
authors: N F
authors: NF
authors: Gault
authors: R A
authors: RA
authors: Lawrie