title: Case of allergy due to hydrolyzed wheat proteins in commercial boiled pork.
authors: Junko
authors: J
authors: Shinoda
authors: Naoko
authors: N
authors: Inomata
authors: Yuko
authors: Y
authors: Chinuki
authors: Eishin
authors: E
authors: Morita
authors: Zenro
authors: Z
authors: Ikezawa
mesh_terms: D000328:Adult; D000818:Animals; D005260:Female; D006801:Humans; D006868:Hydrolysis; D008461:Meat Products / Q000009:adverse effects*; D010328:Patch Tests; D010940:Plant Proteins / Q000009:adverse effects* / Q000737:chemistry; D013552:Swine; D014908:Triticum / Q000009:adverse effects* / Q000737:chemistry; D021182:Wheat Hypersensitivity / Q000175:diagnosis*
chemical_list: D010940:Plant Proteins