title: Role of antioxidant and anaerobic metabolism enzymes in providing tolerance to maize (Zea mays L.) seedlings against waterlogging.
abstract: The present investigation was undertaken to identify the possible mode of mechanism that could provide tolerance to maize (Zea mays L.) seedlings under waterlogging. Using cup method, a number of maize genotypes were screened on the basis of survival of the seedlings kept under waterlogging. Two tolerant (LM5 and Parkash) and three susceptible (PMH2, JH3459 and LM14) genotypes were selected for the present study. Activities of antioxidant and ethanolic fermentation enzymes and content of hydrogen peroxide (H2O2), glutathione and ascorbic acid were determined in roots of these genotypes after 72 h of waterlogging. Waterlogging treatment caused decline in activities of superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX) in all the genotypes. However, only susceptible genotypes showed slight increase in glutathione reductase (GR) activity. Significant reduction in APX/GR ratio in susceptible genotypes might be the cause of their susceptibility to waterlogging. The tolerant seedlings had higher GR activity than susceptible genotypes under unstressed conditions. Stress led to decrease in H202 and increase in glutathione content of both tolerant and susceptible genotypes, but only tolerant genotypes exhibited increase in ascorbic acid under waterlogging conditions. In the tolerant genotypes, all the enzymes of anaerobic metabolism viz. alcohol dehydrogenase (ADH), aldehyde dehydrogenase (ALDH) and pyruvate decarboxylase (PDC) were upregulated under waterlogging, whereas in susceptible genotypes, only ADH was upregulated, suggesting that efficient upregulation of entire anaerobic metabolic machinery is essential for providing tolerance against waterlogging. The study provides a possible mechanism for waterlogging tolerance in maize.
authors.affiliation: Department of Biochemistry, Punjab Agricultural University, Ludhiana 141004, India.
authors.forename: Vishal
authors.initials: V
authors.lastname: Chugh
authors.forename: Narinder
authors.initials: N
authors.lastname: Kaur
authors.forename: Anil K
authors.initials: AK
authors.lastname: Gupta
mesh_terms: D000426:Alcohol Dehydrogenase / Q000378:metabolism*; D000444:Aldehyde Dehydrogenase / Q000378:metabolism*; D000975:Antioxidants / Q000378:metabolism*; D060387:Ascorbate Peroxidases / Q000378:metabolism; D001205:Ascorbic Acid / Q000378:metabolism; D002374:Catalase / Q000378:metabolism; D005838:Genotype; D005978:Glutathione / Q000378:metabolism; D005980:Glutathione Reductase / Q000378:metabolism; D006861:Hydrogen Peroxide / Q000378:metabolism; D010935:Plant Diseases / Q000517:prevention & control*; D018517:Plant Roots / Q000201:enzymology / Q000378:metabolism; D011767:Pyruvate Decarboxylase / Q000378:metabolism*; D036226:Seedlings / Q000201:enzymology* / Q000378:metabolism; D013482:Superoxide Dismutase / Q000378:metabolism; D014867:Water; D003313:Zea mays / Q000201:enzymology* / Q000378:metabolism
chemical_list: D000975:Antioxidants; D014867:Water; D006861:Hydrogen Peroxide; D000426:Alcohol Dehydrogenase; D060387:Ascorbate Peroxidases; D002374:Catalase; D013482:Superoxide Dismutase; D000444:Aldehyde Dehydrogenase; D005980:Glutathione Reductase; D011767:Pyruvate Decarboxylase; D005978:Glutathione; D001205:Ascorbic Acid