title: [Effects of whole field-surface plastic mulching and planting in furrow on soil temperature, soil moisture, and corn yield in arid area of Gansu Province, Northwest China].
abstract: Taking spring corn (Zea mays) cultivar Shendan 16 as test material, a field experiment was conducted to study the effects of the treatments whole-field surface plastic mulching and planting in furrow (PMF), whole-field surface sand mulching and flat planting (SM), and uncovered and flat planting (CK) on the soil temperature, soil moisture, and corn yield on the dry land of arid area (annual average precipitation 415 mm) in middle Gansu Province. Comparing with CK, treatments PMF and SM increased the average temperature in 0-25 cm soil layer before tasselling stage, with the highest increment in treatment PMF. As for the soil water consumption, its depth in the three treatments increased with increasing years of planting. In the first year of planting, the soil water consumption was the most in 20-120 cm soil layer; whereas in the second year, the consumption was the most in 120-200 cm soil layer, with the soil water loss being the highest in treatment PMF. Treatment PMF had the highest grain number, grain weight per spike, and 100-grain weight, followed by treatment SM, and CK. In 2009 and 2010, the average grain number, average grain weight per spike, and average 100-grain weight in treatment PMF were increased by 13.5% and 114.2%, 29.8% and 321.1%, and 14.4% and 95.4% respectively, as compared to treatments SM and CK, and the grain yield and water use efficiency in treatments PMF and SM were increased by 333.1% and 240.2%, and 290.6% and 227.6%, respectively, as compared to CK. After two years continuous cropping of corn, the soil water loss in 120-200 cm soil layer in treatment PMF was up to 72 mm, being significantly higher than that in treatments SM (45 mm) and CK (40 mm). It was suggested that PMF could increase the soil temperature at seedling-tasselling stage, promote the corn growth in its early growth period, improve the soil water use by corn, and consequently, increase the grain number per spike and 100-grain weight, manifesting a good effect in improving corn yield and water use efficiency. However, PMF also induced more soil water consumption in 100-200 cm soil layer, which was not beneficial to the water balance through years.
authors.affiliation: College of Agronomy, Gansu Agricultural University, Lanzhou 730070, China. zhswhl@163.com
authors.forename: Hong-li
authors.initials: HL
authors.lastname: Wang
authors.forename: Xu-cheng
authors.initials: XC
authors.lastname: Zhang
authors.forename: Shang-you
authors.initials: SY
authors.lastname: Song
authors.forename: Yi-Fan
authors.initials: YF
authors.lastname: Ma
authors.forename: Xian-feng
authors.initials: XF
authors.lastname: Yu
authors.forename: Yan-lan
authors.initials: YL
authors.lastname: Liu
mesh_terms: D000383:Agriculture / Q000379:methods*; D018533:Biomass; D002681:China; D002980:Climate; D055864:Droughts; D012987:Soil / Q000032:analysis*; D013696:Temperature; D014867:Water / Q000032:analysis*; D003313:Zea mays / Q000254:growth & development*
chemical_list: D012987:Soil; D014867:Water