title: Optimizing the bioactive potential of wheat bran by processing.
authors.affiliation: University of Maastricht, PO Box 616, 6200 MD, Maastricht, The Netherlands.
authors.forename: Nuria
authors.initials: N
authors.lastname: Mateo Anson
authors.forename: Youna M
authors.initials: YM
authors.lastname: Hemery
authors.forename: Aalt
authors.initials: A
authors.lastname: Bast
authors.forename: Guido R M M
authors.initials: GR
authors.lastname: Haenen
mesh_terms: D000818:Animals; D001682:Biological Availability; D004043:Dietary Fiber / Q000032:analysis* / Q000494:pharmacology; D005511:Food Handling / Q000379:methods*; D006801:Humans; D010936:Plant Extracts / Q000032:analysis* / Q000494:pharmacology; D012639:Seeds / Q000737:chemistry*; D014908:Triticum / Q000737:chemistry*
chemical_list: D004043:Dietary Fiber; D010936:Plant Extracts